People who have fire and phlegm in the body are not suitable to eat bayberry

Because bayberry is damp and hot, eating too much can easily lead to getting angry, and eating too much can cause carbuncles and promote water growth. Steam, so phlegm and people with fire or heat in the body are not suitable to eat bayberry. Bayberry itself tends to be hot, so people who are prone to getting angry should eat bayberry in moderation.

Patients with diabetes are not suitable to eat bayberry.

Bayberry is sour and sweet, and its sugar content is very high. The sugar content of high-quality bayberry fruits is 12% to 13%. Moreover, the sugar contained in bayberry is glucose water and glucose that is easy to digest and absorb. If diabetic patients take too much, it is easy to cause blood sugar to rise and aggravate the condition. Therefore, diabetic patients are not recommended to eat fresh fruits such as bayberry.

People with severe constipation are not suitable to eat bayberry

The acidic components in bayberry will irritate the gastric mucosa together with gastric juice, causing gastritis, thus destroying normal bowel function and aggravating severe constipation. . Therefore, people with severe constipation are not suitable to eat bayberry.

Patients with stomach problems are not suitable to eat bayberry.

Bayberry tastes sour. Patients with chronic gastritis, gastritis and other stomach diseases are best to eat less bayberry, especially not on an empty stomach, otherwise it will contain acidic ingredients. It will cause excessive gastric juice metabolism and aggravate the condition. Pregnant mothers with high blood sugar are not suitable to eat bayberry

Generally, pregnant mothers are not strictly prohibited from eating bayberry, and eating it in moderation has many benefits for the human body. For example, pregnant women can stop morning sickness by eating bayberry. However, pregnant mothers with high blood sugar are best to eat less bayberry. Because the sugar content of bayberry is very high, otherwise it will cause gestational diabetes.

Patients with hemoptysis are not suitable to eat bayberry.

Because bayberry is a warm green plant, it can help people feel happy and promote heat, which can easily cause internal heat and cause hemoptysis. Therefore, it is recommended that patients with hemoptysis do not need to take bayberry.

Patients with gastritis and gallstones are not suitable to eat bayberry

For patients with gastritis and gallstones, they should not eat acidic foods for better health, and bayberry is acidic. Acidic foods can stimulate the stomach and duodenum to secrete cholecystin, causing the cholecystitis to shrink and cause biliary colic.