1, materials: chicken breast, carrot, onion, soy sauce, pepper, starch, fried chicken powder or bread crumbs, salt.

2. Wash the chicken breast, cut it into two pieces from the middle, and hammer it loose with the back of a knife for about a minute.

3. Shred the onion, slice the carrot, pour in the soy sauce, grab the pepper together with the chicken breast, and marinate it in the refrigerator for 12 hours, preferably for a long time;

4. Prepare a bowl of thick water starch, bread crumbs or fried chicken powder.

5. First soak the chicken chops in water starch, and then evenly wrap them with fried chicken powder.

6, the taste of frying is better, and both sides are golden yellow.

7. Dip in your favorite seasoning.