Main Ingredients
Red Beans
50g
Fried Job's Tears
50g
Sea Carp
2 Carp
Supplementary Ingredients
Water
500ml
Fish Bouillon
Moderate
Steps
1. Ingredients picture
2. soaked red beans and barley overnight
3. soaked red beans and barley into the electric pressure cooker liner, pour in water, cover the pot, power on, select the bean / hoof function key
4. cooked power off uncovered, fished out the red beans and barley
5. put into the blender and blended into soymilk
6. poured into the cooking Pour the soy milk into a pot and bring it to a boil
7. While the soy milk is cooking, heat a frying pan and add the crucian carp
8. Pan-fry the fish until golden brown on both sides
9. Pour in the soy milk and bring to a boil
10. Serve