Main ingredients?

Red Beauty Pepper 500g Garlic 350g Salt 50g White Sugar 30g Ginger 2 high-alcohol liquor 2 bottle caps

Steps of homemade chopped pepper sauce

1.? Clean the red beauty pepper, drain the water, and clean the pepper pedicle.

2.? Pepper must be drained, and there can be no raw water at all. Cut the pepper pairs open.

3.? Then cut the pepper into small pieces.

4.? Chop with a kitchen knife.

5.? Until it is chopped into small pieces.

6.? Slice garlic cloves.

7.? Then chop the garlic slices into small particles.

8.? Pour the garlic into the chopped pepper.

9.? Dice ginger.

10.? Put the salt in the pepper dish and mix well.

1 1.? Then add sugar.

12.? Add white wine.

13.? Mix well with a spoon and let stand for a while.

14.? Put it in a sterilized and dry glass bottle, ferment it outside for two days, and then put it in the refrigerator for three or four days to eat.