Mung beans can be eaten with honey, common mung bean cake
Main ingredients: mung bean flour 500 grams, 200 grams of honey, maltose 10 grams
Seasoning: 50 grams of sesame oil
Practice Steps:
1, ready to prepare the ingredients peeled mung bean flour
2, spread flat into the steamer for 40 minutes
3, In the plate and wait for the cool honey and other ready
4, and then sieve the texture more fine
5, in the successive addition of honey oil maltose mix
6, can be formed into a ball can be
7, and then loaded into the mold and pressed
8, poured
9, all done
10, on the steamer in the steamer for 10 minutes
9, all done
10, on the steamer in the 10 minutes
10, the steamer in the steamer < /p>
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