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What are the famous specialties of Hunan

What are the famous specialties of Hunan

Hunan for the Chinese people *** and the country's provincial-level administrative regions, located in south-central China, south of the middle reaches of the Yangtze River, the Song Dynasty, delineated as the Jinghu South Road and began to be referred to as Hunan, the following is what I have carefully organized what are the famous specialties of Hunan, welcome you to learn and reference, I hope you will be helpful to you.

1, Hunan cuisine

Xiangxi cuisine, is a long history of China's a local flavor dishes. Xiangxi cuisine specializes in fragrant, sour and spicy, with a strong mountain and countryside flavor. Hunan cuisine has a long history, as early as the Han Dynasty has formed a cuisine, cooking skills have been quite high level. Hunan is located in the south-central region of China, with warm climate, abundant rainfall and favorable natural conditions. The western part of Hunan is mountainous and rich in bamboo shoots, mushrooms and mountain delicacies; the southeastern part of Hunan is hilly and basin, with well-developed domestic animal husbandry and fishery. The north of Hunan is the famous Dongting Lake Plain, known as the land of fish and rice. In the Records of the Grand Historian, it is recorded that the land of Chu is rich in food and there is no famine. Xiang Xiang flavor, represented by Hunan cuisine, referred to as "Hunan cuisine", is one of China's eight (Zhejiang, Jiangsu, Hunan, Sichuan, Fujian, Guangdong, Hui specialties Hunan cuisine photos (8) dishes, Lu Cuisine) cuisine. Hunan Province, located in the south-central region, the south bank of the middle reaches of the Yangtze River. It has a warm climate, abundant rainfall, plenty of sunshine and four distinct seasons. In the south, there is the majestic Nanyue Hengshan Mountain, in the north, there is a blue dongting, and the Xiang, Zi, Yuan and Li rivers flow through the province. The natural conditions are favorable for the development of agriculture, animal husbandry, by-products and fishery, so the products are especially rich. The north of Hunan is the famous Dongting Lake Plain, which is rich in fish and shrimp and Xianglian, and is famous as the land of fish and rice.

2, Anhua black tea

Geographic scope of Hunan Province, Yiyang City, Anhua County, within the specific growth area is located in the north of Hunan, Xuefeng Mountain Range in the north, the middle reaches of the Zishui River, is a mountainous area, the east and Taogang, Ningxiang, the south and Lianyuan, Xinhua adjoining the west and the Xupu, Yuuling junction, and the north and the Taoyuan, Changde connected. Its geographical coordinates lie between 100°43′07″ and 111°58′51″ east longitude and 27°58′54″ and 28°38′37″ north latitude. East and West 123.764 kilometers long, 73.461 kilometers wide in the north and south, with a total area of 4950.25 square kilometers, is the third largest county in Hunan Province specific qualities of black tea belongs to the post-fermentation tea, its unique processing. Especially the participation of microorganisms makes it has special Chinese medicine pharmacological effects, which is rich in tea polysaccharide compounds are considered by the medical profession can regulate the body sugar metabolism (to prevent diabetes), lowering blood lipids, blood pressure, anti-coagulant, thrombosis, and improve the immunity of the body. Clinical trials have proved that the special effects of black tea are significant and irreplaceable by other teas. Cultural allusions to Anhua black tea, produced in Hunan Yiyang Anhua County and named.

3, Guzhang Mao Jian

Guzhang Mao Jian produced in the middle of the Wuling Mountains in the territory of Guzhang County, the county's forests are densely populated with clouds and mist; streams across the country, rainfall; warm winters and summers are cool, the climate is mild; the soil is rich in organic matter and is rich in phosphorus and selenium; no pollution, the production environment is uniquely suited to lay the foundation of the Guzhang famous tea of unparalleled quality. In March and April picking the first tea season, the sun rises at nine o'clock in the morning every day before the clouds, even in the middle of summer, but also from time to time clear skies, and from time to time the clouds cover the fog diffuse. Due to the cloud, less sunshine, more warm light, tea leaves containing nutrients, holding tenderness, leaf tenderness, velvet more. The unique quality of Guzhang Mao Jian tea products is picked before the annual Qingming bud tea or a bud and a leaf of the first show of buds, by spreading, killing, kneading, frying billet, spreading cool, shaping, drying, screening and other eight processes, meticulous, refined into "pre-mingming tea". The tea is tight and thin, sharp Miao show, color and lustre CuiRun, white hair full of Phi; fragrance, taste mellow and fresh, aftertaste and shengJinXin; soup color yellow-green and bright, the leaf bottom of the green tender and uniform. According to historical records. The Eastern Han Dynasty, Guzhang has been included in the national tea production area, the Tang Dynasty, Xizhou, that is, the Bud Tea Tribute, and then listed as a light royal tribute to the Qing dynasty.

4, Baojing gold tea

Baojing gold tea is formed by long-term natural selection of sexual group varieties, is a group of genetics, genetic complexity, there are a variety of genotypes and phenotypes, there are many excellent single strain with specificity, its amino acid content is more than twice as much as other green tea. Its amino acid content is more than twice that of other green teas. The water leachate is close to 50%, and the processed tea products have the quality characteristics of "fragrant, green, refreshing and strong". Mr. He Shihua, vice president of the Pu'er Tea Culture Research Association, has verified that the 'Golden Tea Ancient Tree' located in Golden Bridge belongs to the arbor-type large-leafed species and is related to the Jingu Broad-leafed Mulan of 35 million years ago to a certain extent in terms of species genetics. Gold tea is a rare tea tree species with obvious characteristics. Tea characteristics of "Baoging gold tea" is an ancient, rare local tea varieties resources in western Hunan Baoging County. According to the records of Baoding County, during the Jiaqing period of the Qing Dynasty, a platform tour of the six Baoding, passing through the two forks of the river, after tasting the tea, quite appreciated, had rewarded one or two gold, as tribute. Later, the tea named "gold tea", the place was renamed Gold Walled City, now there are still more than two hundred years of large tea trees.

5, Qianyang rock candy oranges

Qianyang rock candy oranges, specialty of Hongjiang City, Hunan Province, China's national geographic indications products. Hongjiang City, superior agricultural production conditions, Qianyang citrus, Ming and Qing Dynasties has been known far and wide, sugar oranges with excellent varieties, taste sweet, crisp and tender flesh and market popularity. Since the successful selection and breeding in Hongjiang City in 1963, Qianyang Bingsugar Orange was awarded the first place in 1977 China Citrus Selection and Breeding Seed Appraisal Meeting, the prize of China Science Conference in 1978, the Golden Cup Prize of China's high-quality agricultural products in 1985, and the Gold Prize of Hunan Provincial High-quality Fruits for three years in a row from 1997 to 1999, and it was awarded as the "Famous Fruit of China" in 2006, and was listed in the list of "China's famous fruit" in 2007. In 2006, it was honored as "Chinese Famous Fruit", and in 2007, it was included in the products of geographical indications of national origin protection, and in 2008, the Qianyang Bingsugar Orange selected by Hongjiang City won the only gold medal in the fruit category in the China (Beijing) International Geographical Indications Products Exhibition. Quality CharacteristicsQianyang rock sugar orange, also known as "rock sugar bubble", is a famous variety of mandarin oranges, because of its brittle fruit texture. It is also known as the "ice sugar bubble", which is a famous variety of citrus, because of its crispy fruit.

6, Yiling yellow peach

Yiling yellow peach, also known as the high mountain yellow peach, fragrant, crisp, sweet and famous for the national geographical indications protection products. It grows in the mountains of Yiling County, Hunan Province, at an average altitude of 400-1400 meters, and is a purely ecological, pollution-free health fruit. 2011 Yiling County was named "China's high-quality yellow peach township", which is the only county in Hunan Province to be awarded this honor, and also the only county in China to be awarded this honor in terms of the yellow peach industry. In 2016, it was officially registered as "National Geographical Indication Trademark", and was honored as "2016 Hunan Top Ten Agricultural Brands". Yiling yellow peach in Yiling County has 30 years of cultivation history, was introduced from the Shanghai Municipal Academy of Agricultural Sciences in 1987, the latest selection of new varieties of excellent yellow peaches - Jinxiu yellow peach, in the mountainous areas at an altitude of 400 ~ 1000m for trial planting, showing adaptability, early fruit yield, large fruit, do not crack the fruit, the appearance of the beauty of the yield is high, high quality, good benefits and other advantages. From 2007 onwards, Yiling yellow peach into a rapid development stage, each year the new area of nearly a thousand acres.

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