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Raw soybean noodles ten ways to eat
Raw soybean noodles eating method 1 Ingredients: 2 pounds of soybeans, 1 star anise, 1 piece of cinnamon, a few leaves, the right amount of salt, the right amount of soy sauce, 1 piece of ginger, 1 red pepper, 1 pepper, 1 onion, 1 tablespoon of flour, the right amount of cooking oil, two tablespoons of hot sauce, two tablespoons of sweet noodle sauce.

Making steps are as follows:

1. soaked soybeans, we have to give it a water control and fish out, and then transfer the soybeans to the pot, and add a little more water, no soybeans.

2. Add one star anise, one piece of cinnamon, a few leaves, a spoonful of salt, two spoons of soy sauce, and cover the lid, cook on high heat for 15 minutes.

3. While the soybeans are cooking, we need to prepare some ingredients, a piece of ginger sliced and spare, half of the onion chopped and spare, a section of green onion cut and spare, a small handful of cilantro spare.

4. Prepare a red pepper, a small handful of pepper, clean and cut into pieces, and then prepare some garlic granules, all put into the meat grinder crushed, pour out spare.

5. soybean cooking until the hand can be gently crushed, we have to give it water out, into a large bowl, and spread out to cool.

6. After the soybeans have cooled, we'll add a tablespoon of flour and mix well with chopsticks to coat the surface of the soybeans with a layer of flour.

7, start a pot of hot oil, give into some more cooking oil, the oil temperature is heated, add our ready onions, scallions, cilantro, open medium heat frying flavor, frying dry moisture.

8, spices fried to light yellow, we have to give it oil control fish out and throw away.

9, about 5 minutes later, to the pot to add our ready soybeans, and continue to stir fry with low heat, the flavor fried into the soybeans.

10, to the pot add two spoons of spicy sauce, two spoons of sweet noodle sauce, add two spoons of soy sauce, continue to stir evenly, simmering sauce flavor, you can simmer the soybean sauce out of the pot.

Raw soybean noodles eat 2 raw ingredients ingredients: soybean noodles 100 grams, 10 grams of raisins, 10 grams of goji berries, sugar in moderation.

Making steps are as follows:

1, ready soybean noodles.

2, soybean noodles through a sieve.

3, put two bowls of water in a pot and boil it.

4, soybean noodles in half a bowl of water and stir well, stirred into the bowl without dry noodles, no lumps of batter. This step must be mixed with cool water.

5. Pour the batter slowly into the boiling water, stirring as you go.

Pour the cool water mixture into the pot of boiling water, stirring while pouring to avoid lumps.

6, raisins and goji berries washed.

7, into the batter, turn the heat down to boil, cook for 5 minutes.

8, served in a bowl, you can eat, like to drink sweet put the right amount of sugar.

Raw soybean noodles eat 3 raw ingredients ingredients: round glutinous rice, black sesame powder 10 grams, 20 grams of sugar, cooked soybean flour 20 grams.

Making steps are as follows:

1, use a bowl to hold another 50 grams of cooked soybean noodles.

2, strain the water from the glutinous rice and put it into a rice cooker, add a little water, not to overflow the glutinous rice, and steam it like this, put it into a container.

3, pounding with a rolling pin, pounding with a little force, pounding for five minutes, it becomes very sticky, basically can not see the rice grains.

4, take a small piece, put 50 grams of cooked soybean meal, both sides of the soybean meal, so that it is not sticky.

5: Flatten it again and shape it into a round cake. Spoon on some filling, close the sides of the glutinous rice cake like a dumpling style, and roll it in the cooked soybean flour twice more.