Practice
1, sweet potatoes clean, cut off the skin of the sweet potatoes, in the slices, probably cut into 3 centimeters or so can be
2, glutinous rice flour into the pot, add sugar and mix well, and then poured into the boiling water, pouring the side of the stir, stirring the flocculent, and kneaded into a The dough is then kneaded into a dough ball
3. Sprinkle the board with glutinous rice flour, knead the dough on the board and cut it into 20 grams of dough
4. Take a sweet potato slice, put it into a dough ball, press another sweet potato slice onto it, and put it on one side
5. Beat the eggs in a bowl, and break them up with chopsticks, and put them on one side
6. Heat up a pan on high heat, put in the oil and dip the sweet potato pancakes into the egg mixture, and put them into the oil. Sweet potato cake dipped in egg wash, in a layer of bread crumbs, the sweet potato cake into the pan on low heat and fry until golden brown can be out of the pan
You can eat the sweet potato cake is ready, super tasty, everyone learned it.
Materials: 3 potatoes, 2 red peppers, green onions, 50 grams of cornstarch, 200 grams of flour, 2 eggs
Practice
1, wash the potatoes, scrape the skin off the potatoes, and then cut the potatoes into thin slices
2, the potatoes into a pot, steam on high heat for 10 minutes, and then pour the potatoes into the pot
3, the potatoes with a spoon Press the potatoes with a spoon, wash the green onions and red peppers, and put them into the mashed potatoes
4. Add cornstarch, flour, salt, black pepper, and eggs, and mix well, and then knead the dough
5. Pull out a piece of dough, knead it with your hands, and then press it into a pancake. Turn over and continue to fry for 3 minutes can be out of the pan
The delicious potato pancake is ready.