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Effects of chrysanthemum, wolfberry and green tea

Wolfberry and chrysanthemum can be soaked together to nourish the liver, kidneys and improve eyesight.

Green tea and wolfberry should be brewed and drank separately, which is very beneficial to the human body! When brewed together, the large amount of tannic acid contained in green tea has an astringent and adsorbent effect, which will absorb the toxins in the wolfberry. Trace elements produce substances that are difficult for the human body to absorb.

Suggestion: You can drink green tea in the morning to whet your appetite and wake you up; drink wolfberry and chrysanthemum in the afternoon to improve your physical condition.

You can search for "Cun Jinting" authentic Ningxia wolfberry in No. 1 store. The brand quality is very reliable.