Tofu tomato shrimp can be done together, three foods are not mutually exclusive

This burned shrimp not only maintains the freshness of the shrimp, the taste is even more tender, let's try it together.

Ingredients ?

Shrimp (net weight) 250g

Tomato 1 piece

Tofu box

Small green onion moderate

Garlic moderate

Ginger moderate

Salt moderate

Ketchup moderate

Starch moderate

Mixing wine 1 tsp

Sugar ( Sugar (optional) Moderate amount

Cooking oil Moderate amount

Garlic cloves Four cloves

White pepper Moderate amount

Tomato and tofu roasted shrimp recipe ?

Prepare all the ingredients, peel and dice the tomatoes, put the inner tofu on a plate and control the water, shrimp with a little salt, a spoonful of cooking wine, cornstarch and put it in a bowl and set aside. Onion and ginger and garlic cloves chopped spare.

The oil in the pan, 80% of the heat into the ginger and onion and garlic paste burst incense, put the tomatoes stir fry juice, pour in the small pieces of tofu stir fry for a few times, then pour in the tomato sauce stir fry, add a small spoon of sugar, a drop of salt.

Pour in the shrimp, quickly stir fry a few times, shrimp cooked sprinkle a little white pepper and stir fry evenly.

The plate open to eat it.

Tips

The shrimp should not be stir-fried for too long, or affect the taste. Shrimp try to use fresh shrimp peeling, salt must not be put more, mixed with rice to eat I can eat more than half a bowl of rice