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How many steps does it take to make beef over rice? What do I need to pay attention to when making it?

Introduction: Because of the more convenient and quite good taste of the covered rice, it has won the favor of many people. The market of rice, casually a bowl of rice will need dozens of dollars, if you really like to eat beef rice, then you can make your own at home, only need to prepare the materials can be, today I will share with you, in doing beef rice need a few production processes, production matters needing attention what are the matters?

A, beef over rice production process

Beef over rice to do before you prepare the ingredients: beef, broccoli, carrots, onions, rice moderate. Ready after these, the broccoli broken into small pieces, carrots cut into slices, onion shredded; in a bowl pour honey, soy sauce, soy sauce, salt, cooking wine, corn starch and mix well into the flavor sauce; and carrots and broccoli blanching; beef slices are also put into the water blanching brown immediately after the fish; in the pan will be hot oil, and then onion shredded into the sauteed flavor, and then will be the beef poured into it! Stir fry stir fry, directly before the sauce into the sauce and water, stir well, open high heat and boil boil, and then changed to medium-low heat for the juice, when the soup is presented as a viscous state, sprinkle sesame off the fire.

Second, the production of notes

Beef slices in the blanching color need to be immediately removed, otherwise it will cook old. And to create a delicious beef over rice, you must adjust the sauce. Sauce is the soul of beef over rice, so it should be blended according to a certain ratio, not too much and not too little, some people like Korean barbecue, in which case you can add the appropriate oyster sauce and soy sauce. And in the process of making gaiwan, onions also play a vital role, fried onions should be seasoned well before frying, so that the onions can be more flavorful.

Three, summary

Making beef over rice, the thinner the slice of beef, the better the taste is made, the onion should also be cut into the desired thickness, some people prefer a little wider onion cut, these do not affect the taste, some people like to use butter in the process of making, there are more like to eat eggs, you can fry an egg on top, in this way you can achieve the taste you like.