6-7 months old

The combination of high-iron rice paste and pea paste is recommended,

Meat paste and other vegetable paste can also be added.

Pea paste

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Meng Zhu Da Ren @ Xiao Qi Ma Ma Xue Cheng Ji: "Xiao Qi is 6 months and 4 days old. The peeled pea paste rice noodles made today are rich in protein, vitamin C, vitamin E, calcium, zinc and other minerals, among which protein is rich in lysine, which can improve the baby's immunity and promote growth and development. So I regard it as one of the first choices for complementary food. "

① the peas are cooked and peeled. At the beginning of 6 months, the baby added complementary food, and the mud made by peeling peas was more delicate;

② pour peeled peas into a food supplement machine and stir them into mud. There is no food supplement machine, or you can chop it yourself and sieve it.

③ The ratio of the first addition to the rice flour is 1:1.

super simple, isn't it? The baby ate happily, and Ma Ma looked very happy.

Enter "Search for Pea Mud" in the background, and you can see recipes related to 1+ Pea Mud.

No.2

8-9 months old

The staple food can be transformed from rice paste

to home-cooked staple food. Rice porridge, noodles and other

pea and cod porridge

Meng Zhuda @ Manmanmama426: # Manbao8m4d Supplementary Food Record # Put peas and cod in porridge to provide enough energy for the baby.

ingredients

rice/5g

peas/5g

cod/3g

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Cut a small piece of cod, and marinate it with shredded ginger to remove the fishy smell (it can also be marinated with lemon juice to remove the fishy smell)

2/ 7

Peas are mashed with a food aid machine

3/7.

4/ 7

Finally, pour in the baby's cooking oil

5/ 7

The delicious pea and cod porridge is the best. We ate

6/ 7

the fragrant baby's

7/ 7

Every CD action is my full motivation

No.3

.

Now, mom only needs to prepare adult-like dishes.

Just cut the food into pieces or dices.

Pea bean curd cake

Mengzhudaren @ Pangxuan Mommy: "It's a very soft cake. Tofu is wrapped in egg liquid and fried to stir-fry chicken. The baby likes it very much. The ingredients inside are rich and they are all seasonal foods. "

1/ 1

One piece of tofu, one piece of carrot, appropriate amount of peas, one egg and appropriate amount of starch

2/ 1

Boil tofu for one minute and then crush it

3/ 1

Wipe carrots and peel peas in boiling water for one minute

4/ 1

. Add a proper amount of starch, stir vigorously (mothers stir by themselves to see the amount of starch)

5/ 1

Then knead the tofu into a ball and press it into a small cake

6/ 1

evenly coat it with starch for compaction,

7/ 1

evenly brush it with egg liquid

8/ 1

. When you can stir the cake for 1-2 minutes, turn it over

9/ 1

Just fry it on both sides until golden brown

1/ 1

You can eat it with various dipping sauces. Special soft

Tips

Control the amount of starch, too little tofu will stick, too much tofu will disperse, and you must fry it slowly!