Main Ingredients

Purple Lentils

250g

Supplements

Steamed Meat Rice Noodles

30g

Curd Milk Juice

2 tbsp

Sweet Soy Sauce

1 tsp

Beef Sauce

1 tsp<

Soy Sauce

2 tbsp

Wine

1 tbsp

Sugar

1 tbsp

Scented Oil

1 tbsp

Ginger

1 slice

Garlic Clove

1 piece

Step

1. Rinse with water

2. Remove the head, tail and 2 sides of the tendons

3. Boil in water and continue to cook until done

4. Chop the ginger and garlic finely

5. Take a small bowl and add ginger, garlic, cooking wine, curd sauce, sweet noodle sauce, soya sauce, sugar and sesame oil, and I added a spoonful of beef sauce. The sauce is ready

7. Cooked lentils out

8. Add the sauce

9. Stir well

10. Add the steamed meat and rice noodles

11. Stir well

12. Put on the rice cooker's steaming rack (below the rice cooker)

13. Start the normal cooking process