Lao Meng actually do not like to do bread, because it is too much trouble
Kneading touch, a hair, two hair, it is very time-consuming
The bread machine, needless to say, I personally feel that it is more chicken ribs, my family used it to do a bread, I feel like eating bricks
A few days ago, I watched the food program, a teacher to guide the rapid release of membrane hair
Home try, it is true.
Ingredients:
Bread Ingredients:
1, 250 grams of high-gluten flour / 2, 75 grams of whole egg / 3, 90 grams of milk / 4, 5 grams of yeast / 5, 30 grams of sugar / 6, 25 grams of butter / 7, 3 grams of salt
Tools:
1, a brush or a spray can / 2, a toast box / 3, an oven
Procedures:
This is the first time I've ever seen the bread in the kitchen. /p>
1, will be ready to high-gluten flour into the bowl, in addition to yeast, butter, salt, all ingredients are mixed together, (milk can be reserved for 10 grams, and yeast stirring with) knead into a dough, to what extent? Just until there is no dry flour left. Put the dough in a container, cover with plastic wrap, and put it in the refrigerator for 30 minutes. If it's winter, you don't need to put it in the refrigerator, the purpose of putting it in the refrigerator is that the lower the temperature, the easier it is to get out of the film;
2. Mix 10 grams of the milk reserved with the dry yeast and make it dissolve;
3. 30 minutes later, take out the dough, and tear all of it into small pieces, and cut it into smaller pieces with a knife, how convenient! How to do it. Add the yeast, knead the dough so that the yeast is evenly integrated with the dough;
4, and then tear the dough into small pieces, put the salt, continue to knead the dough, so that the salt is fully integrated with the dough;
5, at this point, we began to knead the dough, hand kneading work began;
Roll the dough, like we rubbed clothes on the rubbing board, back and forth, the degree of rubbing to the extent of: take a small piece of dough, to see if the
After the formation of the rough film, add the butter cut into small pieces, the dough is slippery and sticky, it's okay, we continue to knead, after the butter is fully absorbed the dough will become soft and delicate again, not sticky. We have been repeating the following three steps, the average novice more than 20 minutes to film, veterans more than 10 minutes to knead a perfect glove film;
We repeat the three steps to complete the fast film
First step: cut (or tear) after the dough into a dough
Second step: roll
Third step: wrestling (will be lifted up the dough to fall on the case)
The first step is to cut the dough to a small piece of butter, and the dough will be a little bit more than a little bit more than a small piece of butter.
6, 10 minutes later, check the film, take a piece of dough, pulled into a glove film check, if not easy to break, if there is a smooth edge of the hole, proving the success of the glove film, if there is a jagged hole, continue to wrestle for 10 a few times, and then check again, until it is not easy to break or smooth holes until the break; 15-20 minutes in general can be out of the film, skilled after the time will be shorter;
7, after kneading, put into the dough bowl, cover with plastic wrap for a hair, the temperature of 25-28 degrees appropriate;
8, a degree of hair: the dough to expand to 2 times the size of the hand dipped in a little bit of flour, poke holes in the dough, do not retract can be;
9, will be evenly divided into 3 equal portions of dough, kneading round, again covered with plastic wrap to wake up for 15 minutes;
10, 15 minutes later, the dough will be rolled into a cow tongue shape, the emergence of large bubbles, with the hand can be patted off, rolled up, covered with plastic wrap to wake up 15 minutes;
11, 15 minutes later, the dough will again be rolled into a cow tongue shape, rolled up, large bubbles or patted off, three all rolled up, put into the toast box, for the second round; such as you put it at room temperature, covered with plastic wrap, and put in the oven in the hair, do not need to cover the plastic wrap, just put a bowl of water. a bowl of water can be;
12, toast hair to the toast box 9 minutes full, take it out, with a spray bottle of water, spray milk, brush egg wash three choose one, are available;
13, preheated oven, 180 degrees baked for 40 minutes can be;
14, do not open the lid of the oven within 10 minutes, 10 minutes later, the toast has been long high surface coloring, take the tinfoil cover in the bread on, continue to bake;
15, out of the oven, slight vibration demolding, side on the grill to cool, cut;
Soft tissue is good, taste better!