1. chopped onion, ginger, garlic, dried chili ready, peanut rice slightly rinsed with water to drain

2. dried fish into the water soaked for 1 hour a little soft, drained of water, the pot of oil in the appropriate amount of burning, medium heat and slowly fry for 2-3 minutes, drain the oil

3. into the peanuts and rice fried on a low heat, drain the oil

4. pot to leave a little bottom oil Stir fry the chopped onion, ginger, garlic, dry chili, pour in the fried peanuts, dried fish and stir fry, add appropriate amount of cooking wine, soy sauce, sugar stir fry for a while can be