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Peach gum taboo
Efficacy and Taboo of Peach Gum

Peach gum is a kind of resin secreted by the bark of Rosaceae plants such as peach or mountain peach, also known as peach oil, peach fat, peach tears, peach gum and peach gum. Peach trees naturally secrete or produce wounds under the action of external force, and secreting peach gum is beneficial to wound self-healing. More viscous liquids evaporate through sunlight, producing solids. Dried peach gum is as hard as crystal stone and looks a bit like amber. Peach gum has enough water solubility and proper viscosity, and it becomes soft after being soaked in clear water for more than ten hours. Has the effects of clearing blood, reducing blood fat, relieving stress, resisting wrinkle and rejuvenating skin. The main components of gum are galactose, rhamnose and α -glucuronic acid. Chemicals containing carbon and water, fat, protein and plant collagen.

Peach gum is a characteristic product in the natural environment. It is a natural substance without any toxicity. Only if you don't eat too much, this peach gum won't have any adverse side effects on the human body. In addition, this kind of peach gum has excellent health care effect on human intestine and bladder, and it is a health care Chinese medicine suitable for all kinds of people.

Not eating peach gum during pregnancy is not good for children.

What are the taboos of peach gum?

You can't eat peach gum when you are pregnant, which is not good for children. Most people can't eat too much peach gum.

Peach gum is a kind of resin secreted by the bark of Rosaceae plants such as peach or mountain peach, also known as peach oil, peach fat, peach tears, peach gum and peach gum.

Peach trees naturally secrete or produce wounds under the action of external force, and secreting peach gum is beneficial to wound self-healing. More viscous liquids evaporate through sunlight, producing solids.

Dried peach gum is as hard as crystal stone and looks a bit like amber. Peach gum has enough water solubility and proper viscosity, and it becomes soft after being soaked in clear water for more than ten hours.

Has the effects of clearing blood, reducing blood fat, relieving stress, resisting wrinkle and rejuvenating skin. The main components of gum are galactose, rhamnose and α -glucuronic acid. Chemicals containing carbon and water, fat, protein and plant collagen.

Peach has a long history of cultivation and is widely distributed in China, especially in Guizhou, Zhejiang, Shandong, Hebei, Hubei, Beijing, Shaanxi, Shanxi, Gansu, Henan, Jiangsu and other places.

Among them, Guizhou original ecological peach gum is particularly famous, and Guizhou wild natural peach gum is extremely rich in nutritional value! It's a wonderful flower in peach gum!

The reason why peach gum can't be eaten every day

Reason: Peach gum is a gelatinous substance, which is difficult to digest in the stomach. If you take peach gum every day, it will increase the burden on the spleen and stomach, lead to spleen and stomach dysfunction, and lead to gastrointestinal diseases.

Peach gum is edible, but although it tastes good, it has the effects of clearing blood, reducing blood fat, relieving stress, anti-wrinkle and rejuvenating skin, but long-term consumption will have certain side effects on the human body, so it can't be eaten every day. Although peach gum is good, it must be eaten in moderation, otherwise it will not only nourish, but also bring harm to the body.

Extended data:

Peach gum tastes sweet and bitter, and it is flat and non-toxic. It just doesn't have obvious cold and heat properties, and it won't get angry after eating.

Ingredients of peach gum: The main ingredients of the gum are galactose, rhamnose and α -glucuronic acid. Although the ancient Chinese medical books recorded in detail that this kind of peach gum can treat human diseases such as bleeding and stones, in today's society, few people use peach gum to treat diseases, and most people will regard it as a product.

Peach gum is a good natural product, which is good for both internal and external use. Medicinal value of peach gum: Peach gum is a light yellow transparent solid natural resin, harvested in summer and autumn, and its composition is roughly the same as that of gum.

This taste is sweet, bitter, flat and non-toxic, and it is mainly used to treat stranguria, bloody stranguria and dysentery. Peach gum has enough water solubility and proper viscosity, and can be supplied in both solid and solution forms.

Peach gum can be used to prepare water-soluble adhesives, as well as thickeners and emulsifiers. References:

Peach gum (food) Baidu Encyclopedia Yinan buys peach gum, which is usually a catty of Heze News Network.

Is peach gum edible?

Peach gum has no toxic and side effects, and contains various nutrients needed by human body. Therefore, it can be eaten in moderation during pregnancy and has many benefits.

But we must be careful not to overdo it, because peach gum has the effect of breaking blood and removing blood stasis. If it is used in large quantities, it may lead to abortion, so it is generally ineffective to eat it in small quantities, and it is not suitable to eat it in large quantities. In addition, you must pay attention to hygiene when eating peach gum, because peach gum is resin, so it will be hard and need to be boiled before eating.

Peach gum will experience wind and rain during its formation, so there will be more impurities in it. The last thing pregnant women need to pay attention to when eating peach gum is the time to take peach gum. The best time for pregnant women to eat peach gum should be at night, which eliminates the effect of beauty and skin care, and also has a good detoxification effect, while the time for detoxification of the human body is at night, so eating peach gum at night will be better.

What are the taboos of peach gum?

You can't eat peach gum when you are pregnant, which is not good for children.

Most people can't eat too much peach gum. Peach gum is a kind of resin secreted by the bark of Rosaceae plants such as peach or mountain peach, also known as peach oil, peach fat, peach tears, peach gum and peach gum.

Peach trees naturally secrete or produce wounds under the action of external force, and secreting peach gum is beneficial to wound self-healing. More viscous liquids evaporate through sunlight, producing solids.

Dried peach gum is as hard as crystal stone and looks a bit like amber. Peach gum has enough water solubility and proper viscosity, and it becomes soft after being soaked in clear water for more than ten hours.

Has the effects of clearing blood, reducing blood fat, relieving stress, resisting wrinkle and rejuvenating skin. The main components of gum are galactose, rhamnose and α -glucuronic acid.

Chemicals containing carbon and water, fat, protein and plant collagen. Peach has a long history of cultivation and is widely distributed in China, especially in Guizhou, Zhejiang, Shandong, Hebei, Hubei, Beijing, Shaanxi, Shanxi, Gansu, Henan, Jiangsu and other places.

Among them, Guizhou original ecological peach gum is particularly famous, and Guizhou wild natural peach gum is extremely rich in nutritional value! It's a wonderful flower in peach gum! .

What are the effects and taboos of peach gum?

Efficacy and function of peach gum: 1, and the main component of peach gum is peach gum polysaccharide. Studies have shown that peach gum polysaccharide has many pharmacological effects, such as enhancing immunity, eliminating the harm of free radicals, anti-tumor, anti-infection, anti-aging, lowering blood sugar and blood fat.

2. Peach gum can treat diabetes. Some experiments believe that eating peach gum can delay the absorption of sugar in the intestine, improve the postprandial glucose tolerance, not only not increase the insulin level, but also reduce the dosage of insulin or oral hypoglycemic drugs in diabetic patients. 3. Peach gum can reduce low density lipoprotein cholesterol, triglyceride and total cholesterol while lowering blood sugar.

4. Peach gum polysaccharide can promote the growth of probiotics such as Bifidobacterium and lactic acid bacteria, thus improving the intestinal flora environment. 5, treat stomach pain.

Peach gum has the effects of invigorating qi and blood and relieving pain. To treat stomachache and gastritis, the peach gum should be washed with clear water, chewed and taken with warm water once in the morning and once in the evening for 30 days. Gastritis won't happen again, and eating cold food won't make your stomach uncomfortable.

6, lipid-lowering beauty. Peach gum was also a beauty tonic designated by Empress Dowager Cixi. Cooked with Gleditsia sinensis and Tremella fuciformis, long-term consumption has the effects of reducing blood fat, caring skin and rejuvenating skin.

Peach gum taboo: 1, peach gum should not be eaten in excess. We all know that peach gum is a very nutritious food. Eating regularly can promote health, but we should also pay attention to it when eating, which requires us to take it in moderation. 2, pregnant women can't eat peach gum, although peach gum is very nutritious, we often eat peach gum can promote our health, but we need to be careful when eating, pregnant women are not suitable for eating, although the nutritional value of pregnant women is excellent, but pregnant women are easily affected after eating, especially the development of the fetus will be hindered, so it is necessary for us to avoid eating.

3. You can't eat peach gum during menstruation. We all know that peach gum is a very good food, especially for many female friends. Can help us to play the role of beauty beauty, but also protect skin health. But not suitable for menstruating women. Peach gum can promote blood circulation, so it is not suitable for us to take peach gum during menstruation. Extended data:

Peach Gum Peach Gum is a resin secreted by the bark of Rosaceae plants such as peach or mountain peach, also known as peach oil, peach fat, peach tears, peach gum and peach gum.

Peach trees naturally secrete or produce wounds under the action of external force, and secreting peach gum is beneficial to wound self-healing. More viscous liquids evaporate through sunlight, producing solids.

Dried peach gum is as hard as crystal stone and looks a bit like amber. Peach gum has enough water solubility and proper viscosity, and it becomes soft after being soaked in clear water for more than ten hours.

Has the effects of clearing blood, reducing blood fat, relieving stress, resisting wrinkle and rejuvenating skin. Baidu encyclopedia-peach gum.

The reason why peach gum can't be eaten every day

Reason: Peach gum is a gelatinous substance, which is difficult to digest in the stomach. If you take peach gum every day, it will increase the burden on the spleen and stomach, lead to spleen and stomach dysfunction, and lead to gastrointestinal diseases.

Peach gum is edible, but although it tastes good, it has the effects of clearing blood, reducing blood fat, relieving stress, anti-wrinkle and rejuvenating skin, but long-term consumption will have certain side effects on the human body, so it can't be eaten every day. Although peach gum is good, it must be eaten in moderation, otherwise it will not only nourish, but also bring harm to the body.

Extended data:

Peach gum tastes sweet and bitter, and it is flat and non-toxic. It just doesn't have obvious cold and heat properties, and it won't get angry after eating.

Ingredients of peach gum: The main ingredients of the gum are galactose, rhamnose and α -glucuronic acid. Although the ancient Chinese medical books recorded in detail that this kind of peach gum can treat human diseases such as bleeding and stones, in today's society, few people use peach gum to treat diseases, and most people will regard it as a product. Peach gum is a good natural product, which is good for both internal and external use.

Medicinal value of peach gum: Peach gum is a light yellow transparent solid natural resin, harvested in summer and autumn, and its composition is roughly the same as that of gum. This taste is sweet, bitter, flat and non-toxic, and it is mainly used to treat stranguria, bloody stranguria and dysentery. Peach gum has enough water solubility and proper viscosity, and can be supplied in both solid and solution forms. Peach gum can be used to prepare water-soluble adhesives, as well as thickeners and emulsifiers.

References:

Peach gum (food) Baidu Encyclopedia Yinan buys peach gum, usually a catty.

Who can't eat peach gum and who can't eat peach gum?

Hello,

peach gum

Taboo crowd:

1, peach gum has the effect of breaking blood and removing blood stasis, and it is easy for pregnant women to cause bleeding or even abortion.

2. Peach gum contains resin, which is very unfavorable for infants with weak digestive system function.

3. People who are afraid of cold and cold should avoid using peach gum, which will aggravate discomfort and be harmful to health.

Suitable for people:

Peach gum can be eaten by the general population.

Efficacy and function of peach gum

1. Enhance physical strength

There are a lot of protein in human cells and tissues. Protein is not only an important part of the human body, but also a participant in various activities within the human body. Protein is the source of human life. Eating peach gum can supplement protein for the body, enhance the synthesis of tissues in the body and strengthen the body.

2. Control blood sugar and reduce blood lipid.

Peach gum is mainly a polymer of various monosaccharides and unsaturated fatty acids. Soaking in clear water and cooking porridge can increase the content of monosaccharide and unsaturated fatty acid in blood, which is helpful to control blood sugar and reduce blood lipid.

3. Beautiful and beautiful

The aging of human skin is directly related to free radicals, and the elasticity of skin is related to collagen. When the collagen in the human body is insufficient, the elasticity of the skin will decrease and wrinkles will appear. Peach gum contains more plant collagen, and proper consumption of peach gum can effectively supplement the body's collagen and prevent the decline of skin elasticity.

4. Brain-strengthening and intelligence-improving

Peach gum contains a lot of galactose, which is the decomposition component of lactose in mammalian milk. Except beets, plants rarely contain them. Galactose is a component of cerebroside in the brain nervous system, which is closely related to the rapid growth of the brain after the baby is born. Therefore, proper consumption of peach gum can supplement the galactose needed by the brain, which is of great help to the brain and intelligence.

Who can't eat peach gum?

First, the taboo population of peach gum 1, people who are afraid of cold are not suitable for eating peach gum, peach gum is cold, and people who are afraid of cold are not suitable for eating.

2, pregnant Ma Bao is not suitable for eating peach gum, which contains a kind of resin, which is difficult for the baby to digest. Although a small amount of peach gum is allowed, if you eat too much, it will have an impact on the development of the baby in the pregnant woman's abdomen. If eaten improperly, it may even lead to miscarriage. Therefore, it is best not to eat peach gum when pregnant.

But the baby mother can eat it after giving birth. Peach gum is a nourishing health care product suitable for postpartum baby mothers, which can provide rich nutrition. 3, children can't eat too much, it is recommended that children don't eat too much peach gum.

Because in infancy, children's organ development is not perfect, the body's ability to digest and absorb food is limited, and the numerical components in peach gum are not suitable for children to absorb, so children can't eat more. Infant food should be eaten in infancy, and peach gum should be considered after the body is further developed.

People with indigestion can't eat peach gum. For some people with digestive system diseases, it is not suitable to eat peach gum, because the nutrients in peach gum are indigestible. At this time, malnutrition may be aggravated, and people with poor digestive system will have symptoms such as abdominal distension and stomach discomfort. Introduction of Peach Gum 1 Peach Gum is a resin secreted by the bark of peach or Prunus armeniaca in Rosaceae, also known as peach oil, peach fat, peach tears, peach gum and peach gum.

Peach trees naturally secrete or produce wounds under the action of external force, and secreting peach gum is beneficial to wound self-healing. More viscous liquids evaporate through sunlight, producing solids.

2. The dried peach gum is crystal-like, hard and looks a bit like amber. Peach gum has enough water solubility and proper viscosity, and it becomes soft after being soaked in clear water for more than ten hours.

Has the effects of clearing blood, reducing blood fat, relieving stress, resisting wrinkle and rejuvenating skin. The main components of gum are galactose, rhamnose and α -glucuronic acid.

3. Peach gum is a natural gum secreted by peach trees; When the peach tree is flourishing, it will cut the bark with a knife, but if it is too long, the gum will overflow, so sometimes the peach tree will secrete peach gum itself when harvesting. Cut the gum on the trunk of the above tree species with a knife and dry it in the sun, which is the raw material of peach gum.

Peach gum can be harvested without damaging the bark. Extended data:

The effect of peach gum is 1. Peach gum has a good effect of clearing blood, reducing blood lipid and relieving stress. Among them, plant collagen has the effect of anti-wrinkle and skin rejuvenation, and it can also make the skin elastic and ruddy and shiny if eaten frequently.

It is said that women are made of water, but some people say that they need to drink a lot of water a day, but after drinking it, they feel thirsty and want to drink. In fact, this is caused by abnormal body fluids. Eating peach gum can replenish water and play a very good role in promoting fluid production and quenching thirst.

3, Runchang laxative peach gum is a tonic, but also a medicine, but it has no side effects of medicine. Regular consumption can promote gastrointestinal peristalsis, reduce the accumulation of garbage in the stomach, and achieve the effect of moistening the intestines and relaxing the bowels.

References:

Peach gum Baidu encyclopedia

Who can't eat peach gum?

First, the taboo crowd of peach gum

1, people who are afraid of cold are not suitable for eating.

Peach gum is cold, and people who are afraid of cold are not suitable for eating.

2, pregnant Ma Bao is not suitable for eating.

Peach gum contains a kind of resin, which is difficult for babies to digest. Although a small amount of peach gum is allowed, if it is eaten too much, it will affect the development of the fetus in the pregnant woman's abdomen, and if it is not eaten well, it will even lead to abortion.

Therefore, it is best not to eat peach gum when pregnant. But the baby mother can eat it after giving birth. Peach gum is a nourishing health care product suitable for postpartum baby mothers, which can provide rich nutrition.

Children should not eat too much.

Children are advised not to eat too much peach gum. Because in infancy, children's organ development is not perfect, the body's ability to digest and absorb food is limited, and the numerical components in peach gum are not suitable for children to absorb, so children can't eat more. Infant food should be eaten in infancy, and peach gum should be considered after the body is further developed.

People with indigestion can't eat peach gum.

For some people with digestive system diseases, it is not suitable to eat peach gum, because the nutrients in peach gum can not be digested, which may aggravate malnutrition at this time. People with poor digestive system will have abdominal distension and stomach discomfort after eating peach gum.

Second, the introduction of peach gum

1. Peach gum is a resin secreted by the bark of peach or apricot in Rosaceae, also known as peach oil, peach fat, peach tears, peach gum and peach paste. Peach trees naturally secrete or produce wounds under the action of external force, and secreting peach gum is beneficial to wound self-healing. More viscous liquids evaporate through sunlight, producing solids.

2. The dried peach gum is crystal-like, hard and looks a bit like amber. Peach gum has enough water solubility and proper viscosity, and it becomes soft after being soaked in clear water for more than ten hours. Has the effects of clearing blood, reducing blood fat, relieving stress, resisting wrinkle and rejuvenating skin. The main components of gum are galactose, rhamnose and α -glucuronic acid.

3. Peach gum is a natural gum secreted by peach trees; When the peach tree is flourishing, it will cut the bark with a knife, but if it is too long, the gum will overflow, so sometimes the peach tree will secrete peach gum itself when harvesting. Cut the gum on the trunk of the above tree species with a knife and dry it in the sun, which is the raw material of peach gum. Peach gum can be harvested without damaging the bark.

Extended data:

The efficacy of peach gum

1, skin care and skin rejuvenation peach gum has good effects of clearing blood, reducing blood lipid and relieving stress. Among them, plant collagen has the effect of anti-wrinkle and skin rejuvenation, and it can make the skin elastic and ruddy and shiny if eaten often.

It is said that women are made of water, but some people say that they need to drink a lot of water a day, but after drinking it, they feel thirsty and want to drink. In fact, this is caused by abnormal body fluids. Eating peach gum can replenish water and play a very good role in promoting fluid production and quenching thirst.

3, Runchang laxative peach gum is a tonic, but also a medicine, but it has no side effects of medicine. Regular consumption can promote gastrointestinal peristalsis, reduce the accumulation of garbage in the stomach, and achieve the effect of moistening the intestines and relaxing the bowels.