Pleurotus ostreatus, also known as Pleurotus ostreatus and Pleurotus ostreatus, belongs to Agaricus and Pleurotus, and is an edible fungus with both seeds and sclerotia. It belongs to high-temperature wood rot fungi and can grow at 15-40 degrees Celsius. Pleurotus ostreatus is tough in taste, fresh and tender in taste and rich in nutrition. It is more conducive to its preservation after drying or drying, and the dried mushrooms are more delicious when used in soup. The cultivation and management of Pleurotus ostreatus is also very simple. It is necessary to ensure that the temperature and humidity in the growth environment grow well when the temperature reaches 28-33 degrees Celsius, and the relative humidity of the air should be controlled between 85% and 95%, so as to prevent the growth of Pleurotus ostreatus from stagnation or even cracking due to too dry environment and ensure the healthy growth of Pleurotus ostreatus.