1. Add proper amount of water, sugar and baking powder to flour and knead into smooth dough. Cover with a wet cloth, saving 10 minutes.

2, now prepare the stuffing, stir-fry black sesame seeds (no oil in the pot, stir-fry on low heat) and add the right amount of sugar.

3. Put it into a wall-breaking machine and grind it into powder.

4. Add proper amount of lard and stir well.

5. Take out the dough and knead it into long strips.

6. Cut into small doses of the same size.

7. Roll into a circle.

8. Add sesame stuffing.

9. stuffing.

10, lightly pressed into cakes.

1 1. Brush the baking pan with oil, put the green embryo into the baking pan, cover it, let it ferment for about half an hour, then turn on electricity and bake until both sides are golden.

12, the pie filled with black sesame seeds is ready!