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The efficacy and function of wolfberry ginseng in wine How to consume wolfberry ginseng in wine and precautions
1 Nourishing the middle and benefiting the vital energy

Ginseng is a kind of herb that greatly replenishes the vital energy, can restore the pulse and fix the loss, replenish the spleen and benefit the lungs, and has a certain therapeutic effect on the symptom of deficiency of vital energy and the symptoms of the pulse being faint and wanting to be extinguished, and it is often used in the critical symptoms of great loss of blood, great sweating, great vomiting and great diarrhea, and it can promote the restoration of the vital energy of the organism and promote the body's return to the state of health, and at the same time, make the organism rejuvenate and increase the endurance of the activities.

2 Ginseng and thirst

Ginseng and wolfberry both have the effect of thirst and ginseng, for dry mouth and tongue has a certain benefit, can relieve dry lips, or throat discomfort, etc., so that the body to maintain in a healthy state.

3 Ginseng has a tranquilizing and sedative effect, for the disturbed mind, insomnia, palpitations, forgetfulness and other symptoms have a certain role, can promote the relaxation of the nerves, relieve tension and anxiety, so that the mood is in a state of peace, is conducive to reducing the adverse effects of poor mood for the human body, but also conducive to sleep, if there is insomnia, can also be taken. The most important thing to remember is to take the right amount of the right medicine.

4 Improve human immunity

Goji berries contain pigments that have been clinically proven to have an important role in human immunity, can strengthen the defense of the human immune system, improve the identification of germs as well as the killing power, which is conducive to improving the human body's resistance to external diseases and reduce the harm of external diseases on the human body.