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How to make boiled winter melon soup

Ingredients

Main Ingredients

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Winter Melon 200g

Supplement

Scallion

5g

Coriander

3g

Method to Make Light Winter Melon Soup

1.

Ingredients.

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2.

Slice the winter melon, chop the scallion and cilantro and set aside.

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3.

Brush a layer of oil on the bottom of the pan, add green onion and sauté to get the flavor.

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4.

Pour in the winter melon and stir fry.

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5.

Then add appropriate amount of hot water to cook.

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6.

When the winter melon cooks transparent, sprinkle in a little salt, add cilantro can be.

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Light winter melon soup finished picture

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Cooking tips

1. To make this soup light, just brush it with a layer of oil, so it's for a bit of flavor.

2, choose water instead of stock, also for light, can drink the original flavor of winter melon.

3, the last pot of salt is good, so that the soup flavor a little salt, parsley can choose to put or not according to personal preference.