How to use Changhong air fryer for the first time? Nowadays, the air fryer is deeply loved by young friends. Air fryer is a good electrical equipment, which can make it more convenient to use. Let's share how to use Changhong air fryer for the first time and related information.

How to use Changhong air fryer for the first time 1? 1. What is the first way to use the air fryer?

Clean the air fryer and you can use it directly. Look at the cooking basket and storage bucket first, and there must be no oil. Then put the processed ingredients on the cooking basket, adjust the temperature, and then put them into the wok. Select the required time according to the fried food, and then open the fryer. After hearing the prompt, it means it's blown up.

Second, what should I pay attention to when using an air fryer?

1. When the air fryer is used for the first time, it is necessary to do the most basic cleaning work. Clean the air fryer with a mixture of hot water and detergent to remove the existing stains and dust. However, it should be noted that hard substances should not be used as far as possible, otherwise it is likely to wear the surface and affect the use.

2. Check the position of the air fryer to see if it is flat, so as to avoid the air fryer swinging constantly during operation, which will bring potential safety hazards. Do a good job of daily inspection. If there is something wrong with the power supply, it should be repaired in time before it can be used again.

3. The air fryer can be heated to the required temperature in a short time, but there are some differences in operation due to different fryer manufacturers. If it is an old fryer, it needs to be preheated for about five minutes to avoid affecting the taste of food, while most air fryers do not need preheating.

4. There are many modes of air fryer, but it is necessary to ensure that the food can be fully stirred to ensure that the heating can achieve a high effect. Moreover, some foods need to be fried and then heated, and the fried food will taste better.

The air fryer is cleaned for the first time and can be used normally.

Cleaning method: use a non-abrasive sponge to clean the wok, basket and partition with warm water and a small amount of washing liquid, and control the moisture to dry. Then clean the main engine of the electric frying pan with soft cloth and detergent, and clean it with clear water. In addition, when cleaning, do not immerse the shell in water or wash it under the faucet, because there are electronic components and heating components in the shell.

How to use:

1, check the cooking basket and storage bucket to ensure that they are clean and free of oil.

2. Spread the washed and pickled ingredients on the frying basket.

3. Adjust the temperature, assemble the cooking basket and storage barrel back, and set the corresponding temperature according to different cooking ingredients and corresponding instructions.

4, adjust the time, according to the different fried ingredients, according to the corresponding instructions to set the corresponding time, generally more than 3 minutes.

5, out of the pot, after hearing the prompt, you can put the plate out of the pot. Unplug the plug, carefully pull out the whole part of the frying basket and put it on a heat-resistant platform.

Compared with the traditional electric frying pan, the high-speed air circulation technology of the air fryer can reduce the oil by up to 80%. The combination of fast circulating hot air and oven parts can quickly and conveniently fry all kinds of delicious food, snacks, chicken and meat.

Because only air is used for frying, it produces less odor and steam than traditional frying, and it is easy to clean and safe for daily use.

How to use Changhong air fryer 2 for the first time? How to dry the air fryer for the first time?

1. Check the cooking basket and storage bucket to ensure that they are clean and free of oil;

2. Spread the pretreated ingredients evenly on the frying basket;

3. Adjust the temperature, and then put the cooking basket and the storage barrel back;

4, adjust the time, according to the manual preheating time, generally more than 3 minutes;

5. After hearing the prompt, unplug the plug, carefully pull out a part of the whole cooking basket and put it on the heat-resistant platform.

Second, pay attention to using the air fryer for the first time.

1, please pay attention to thoroughly clean the frying pan and frying pan with hot water, detergent and non-abrasive sponge before use, and then wipe the inner and outer surfaces of the frying pan with a damp cloth.

2. Pay attention to place the fryer on a stable, horizontal and flat surface, and insert the plug into a grounded power socket.

3. Generally, the air fryer needs to be preheated for 5 minutes. If you put the food into the pot without preheating, it will affect the taste of the food and even cause the pot to stick.

4. In the cooking process, it is necessary to turn some ingredients in half to avoid sticking to the pot.

5. Clean the air fryer immediately after each use to avoid stubborn stains that cannot be cleaned.

3. Does the air fryer need temperature for dry burning 10 minutes?

About 200 degrees. Before cooking, heat the pan for 7 to 10 minutes, and then add ingredients to ensure a stable heating process.

Many people always like to make full use of space and want to fill the pot, but basically, the inside of the air fryer is like a convection oven, and hot air needs to circulate around the food. So frying too much food at a time will affect the quality of food. Not only is it not crisp, but it becomes soft and even immature, losing its inherent flavor.

How to use Changhong air fryer for the first time?

First, cut the food in your favorite way, and then put it in the frying pan. You have time to choose in the fryer, just adjust your food and time. Take out the food after hearing the prompt of frying pan completion. Of course, after each use, you should wait until the temperature drops before cleaning.

Matters needing attention in the use of air fryer

I. Health issues

When the air fryer is used for the first time, it is necessary to brew the blue fryer and storage barrel with hot water (the water temperature can be above 100℃, and it can also be cleaned with detergent and other cleaning agents). Then dry it before use.

Second, security issues.

1: The air fryer is very hot after finishing the cooking task, so it is necessary to cool the fried blue on a table that can withstand the temperature before operating.

2. After using the air fryer, be sure to unplug the power supply to prevent the air fryer from dry burning and accidents.

In addition to the above points, when you use the air fryer, you must compare the food with the cooking time, otherwise the taste of the food will be biased or undercooked.

When using the air fryer for the first time, you should first take out the frying basket and storage bucket, put in hot water, then pour in detergent to soak for a period of time, and finally clean the air fryer and dry it. When using the air fryer, check whether the frying basket and the storage barrel are clean and oil-free, unplug the frying basket in time after use, and then put the frying basket on the heat-resistant platform.

Treatment method of air fryer before its first use

Before using the air fryer for the first time, take out the frying basket and the storage bucket at the bottom, then fill it with hot water, then pour in a little detergent to soak it for a while, and then clean the air fryer and dry it.

When using the air fryer, check whether the frying basket and storage barrel are clean and oil-free, and then put the processed ingredients flat on the frying basket. Unplug the plug, carefully pull out the whole cooking basket after cooking, and then put it on a heat-resistant platform.

After using the air fryer, both the frying basket and the storage bucket should be soaked in water in time, and do not touch the parts other than the handles of the frying basket and the storage bucket during this process, otherwise it may cause burns.