Cucumber Fried Beef

Raw materials: 250 grams of beef tenderloin, 400 grams of cucumber, sesame oil, soy sauce, salt, sugar, chili powder, vegetable oil, each appropriate amount.

Practice: Beef tenderloin washed, picked clean sinew, frozen, sliced, add sesame oil, soy sauce, salt, sugar and chili powder, with a hand grip, so that the beef is flavored. Wash the cucumber, remove the tip, remove the skin, then cut in half lengthwise, remove the seeds and cut into thin strips, thickness should be moderate. Wok hot, pour vegetable oil, pour in beef slices, high heat, stir fry quickly, add cucumber strips, stir fry for a while until the cucumber is half cooked, so that the cucumber is tender and crispy can be.

Pork three melon slices

Raw materials: 50 grams of lean pork, bitter melon, squash, cucumber 100 grams each, vegetable oil, salt, soy sauce each moderate.

Practice: lean pork, bitter melon, cucumber, squash were washed and processed slices. First meat into the frying pan stir-fry until semi-cooked, and then sequentially put the bitter melon slices, slices of loofah, cucumber slices with fried. Add salt, soy sauce seasoning can be.