1. Lentinus edodes
Lentinus edodes belongs to Basidaiomycetes, Agaricales, Tricholomatacete, and is the second largest mushroom in the world, which originated in China, and is also famous in China. The earliest cultivation of Lentinus edodes in China has a history of more than 8 years.
2. Volvariella volvacea
Volvariella volvacea, also known as Orchid Mushroom and Pleurotus eryngii, originated from Nanhua Temple in Shaoguan, Guangdong Province. It was cultivated in China 3 years ago, and was introduced to other countries by overseas Chinese in the 193s. It is an important tropical and subtropical mushroom and the third largest cultivated edible mushroom in the world. Volvariella volvacea in China ranks first in the world, mainly distributed in South China.
3. Flammulina velutipes
Flammulina velutipes, also known as Lentinus edodes, Pleurotus ostreatus, Tricholoma velutipes, etc., belong to the genus Pleurotus, Basidiomycotina, Laminaria, Agaricus, Tricholomaceae and Tricholoma. Flammulina velutipes is widely distributed in nature, and has been planted in China, Japan, Russia, Europe, North America and Australia. Flammulina velutipes is widely distributed in China and has a long cultivation history. It is suitable for the growth of Flammulina velutipes from Heilongjiang in the north, Yunnan in the south, Jiangsu in the east and Xinjiang in the west.
4. Russula
Russula is a kind of macromycorrhizal fungi, belonging to Basidiomycotina, Laminaria, Russula, Russula and Russula. It is a valuable wild edible (medicinal) fungus. Widely distributed in the world, China is mainly distributed in Fujian, Yunnan, Jiangxi, Liaoning, Henan, Sichuan, Guangxi and other provinces, with an altitude of 3~1m, and the vertical distribution of vegetation and soil is obvious, with a slope of 1 ~ 45 from gentle slope to sloping land.
5. Hericium erinaceus
Hericium erinaceus is the fruiting body of Hericium erinaceus, a fungus belonging to the odontaceae family, and it is named because it looks like Hericium erinaceus. This kind of odontaceae fungus has hairy spines on the surface of its umbrella, which is about 1~3 cm long. Its fruiting body is round and thick, white when fresh, light yellow to light brown after drying, narrow or slightly short-stalked at the base, and swollen at the upper part, with a diameter of 3.5~1 cm. From a distance, it looks like a golden monkey's head, so it is called "Hericium erinaceus" and looks like a hedgehog, so it has "Hedgehog Mushroom" again. Hericium erinaceus is an incomparable delicacy. Its meat is tender, mellow and delicious, and it is known as "vegetarian meat".