The name of the tea egg also has some meaning. Because in the past all dishes with the word "egg", are taboo, must be replaced by his name, only the name of the tea eggs, the reason for this is not known, perhaps because it is too common and too homely. The Qing Barnyard Banknotes" recorded this matter, "the North cursed the words, there are always egg words, said the eggs, said noisy eggs, said down eggs, yellow eggs, so in the dishes of the egg word, always avoided. Egg is said to chicken children, eggs said pine flowers, scrambled eggs said stall yellow vegetables, slipped eggs said slipped yellow vegetables, boiled the whole egg so that cooked said Woguo'er, egg flower soup is said to be muxuxi soup. Mignonette, cinnamon also, the color of the egg flower yellow as cinnamon also. Cake is said to groove cake, said the cake into the groove also. And only in the eggs cooked in tea, it is not taboo, said tea eggs.

Eggs and tea, it seems to be a matter of wind and horses and cattle, but together they have become a combination of heaven and earth, and this is in fact scientific reasoning, because only with white boiled eggs, eggs in the process of heating, the yolk will release a substance called hydrogen sulfide, which led to a boiled egg peeled off after the production of an irritating odor, and this odor it, some of them like ...... fart breath, which is a little embarrassing, which is the reason why there are a lot of people do not love to eat eggs. And add a pinch of tea, and eggs with cooking, tea lingers, dip Qin into the flavor, it is the perfect solution to this problem.

That's exactly how it works.

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Materials ? 30 eggs 1 packet of spice packet icing sugar 70 grams of salt 30 grams of old soy sauce 45 grams of soy sauce 45 grams of green tea tea leaves 5 grams

1.? Wash the raw eggs.

2.? Cold water on the pot to cook, the water boiled on low heat for 8 minutes.

3.? Strain out over cold water and crack.

4.? Add all seasonings and cook on low heat for 30 minutes. Soak overnight.

Delicious green tea tea eggs production is complete!

Tips 1. Boiled eggs must be cold water in the pot, and the water should be no more than the eggs;

2. With a knife to the eggs cut mouth, pay attention not to cut the yolk;

3. Soak time can be adjusted according to their own taste Oh, the longer the flavor about heavy.