Disease analysis: Advice: Hello, SLE patients diet is not special, as long as there is no food allergy, usually no need to avoid. However, certain foods, such as celery and figs containing psoralen, mushrooms and smoky foods containing biphenyl groups, alfalfa seeds and pods containing L?sabin can induce lupus erythematosus and should be avoided as much as possible. So it is better to eat less pods． Peanuts can be. Internal medicine treatment mainly with glucocorticoids is the main drug for the treatment of this disease, such as prednisone, etc., can also be used immunosuppressants such as cyclophosphamide shock therapy

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