Pig liver is rich in nutrition. Every100g of pig liver contains 20. 1 g of protein and 4% of fat.
G, carbohydrate 3 g, calcium 1 1 mg, phosphorus 270 mg, iron 25 mg, vitamin a.
8700 international units, vitamin Bl 0.40 mg, vitamin B2 2. 1 1 mg, vitamins.
C18mg, nicotinic acid16.2mg and other nutrients.
The mineral iron contained in pig liver is the basic raw material for human body to make hemoglobin; pig
The liver contains vitamin B and B2, which is a good medicine for treating pernicious anemia. Liver contained in pig liver
Sugar and vitamin A can improve the physiological regulation of hematopoietic system in anemia patients. Eat pigs regularly
Liver can promote the production of new red blood cells and the increase of hemoglobin.