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Mint leaves and mung beans make soup. Soak Coicis Semen and mung bean for 3 hours, add 800 ml of water to the pot, add the soaked Coicis Semen and mung bean to boil, turn off the heat, add mints and continue to cook for 5 minutes.
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three
Mint and chrysanthemum drink tea together. Soak dried mint and chrysanthemum morifolium, or slow fire 10 minute, and add rock sugar to make tea.
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four
Mint porridge, japonica rice porridge is almost cooked with mint, then cooked and fragrant.
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five
Mint and lemon honey. Peel and shred fresh lemon, add water and rock sugar to boil, then add mint leaves and stir well. After cooling, add proper amount of honey and stir.
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