minced meat

60 grams

Chinese chives

120g

noodles

200 grams

condiments

oil

Proper amount

salt

Proper amount

Cooking wine

Proper amount

Light soy sauce

Proper amount

step

1. materials: minced meat, leek (washed and cut into sections) and noodles (blanched and cooled)

2. Heat oil in a wok, add minced meat, and add a proper amount of cooking wine.

3. Add the right amount of soy sauce.

Step 4 stir fry.

5. Next, add cold noodles and stir fry.

6. Then, add the chopped leeks and stir fry.

7. Finally, add the right amount of salt.

8. Season and mix well. Serve.