Question 1: My family ate this while eating coconut snails, and I read online that this is supposed to be called Melaleuca beads, how can I sell this? Don't sell it indiscriminately, merlot beads are worth a lot of money. It is recommended to contact the auction center in Hong Kong.

Question 2: How to do coconut snail will be crispy Coconut snail meat is delicious, can be stewed soup, stir-fried, steamed, etc., the practice is diverse. Chilled coconut snail commonly used soy sauce, monosodium glutamate, sugar, garlic rice mixed with yellow snail meat slices, and then add sesame oil impregnation for five minutes. Plate and put cilantro melon slices, garlic rice, white onion with food. More recommended dishes: yellow snails in abalone sauce, XO sauce burst yellow snails, fresh bamboo shoots fried yellow snails and many other classic dishes.

Question 3: how to coconut snail is not hard Cold coconut snail practice 1. Shell coconut snail into the boiling water over high heat for 2 minutes, removed with a toothpick to pick out the snail meat; 2. Lettuce cut into long 6 cm section, into the boiling water over high heat for 1 minute; 3. Will pick out the snail meat to remove the sandbags, washed into a pot, boil over high heat, and then change to low heat to cook for an hour, before leaving the pot before the 0.5 hours into the salt, 10 minutes before leaving the pot into. Put in 10 minutes before leaving the pot.

Question 4: the introduction of coconut snail Coconut snail is also known as coconut volute snail, papaya snail, shell yellowish-brown, like papaya, smooth and black-brown spots, carnivorous, preferring shellfish and benthic critters, mainly distributed in the temperate zone of sandy and muddy shallow waters.

Question 5: How to get the meat out of the coconut snail with a toothpick

Question 6: Can you eat the liver of the coconut snail? The liver of the coconut snail can be eaten ，，，，，刈涨儇跋4949

Question 7: Can the dead coconut snail be eaten Yes. But only the meat is edible. Don't give a strong review

Question 8: How to raise coconut snails, what is the price of coconut snails?

Question 9: How to cook coconut with horned snails Main Ingredients

Horned snails

750g

Side Ingredients

Water

Moderate

Soy sauce

Moderate

Ginger paste

Moderate

Steps

1. Wash horned snails, cold water Put it into a pot.

2. When the water boils, cover the pot and cook for about 20 minutes.

3. Can be on the plate.

4. Mix ginger paste and soy sauce to make a dipping sauce.

5. Delicious and nutritious horn snails can be eaten.

Question 10: Today, I went to the sea and caught 3 coconut snails, but I found that this 10-pound snail mouth contains this tower-like thing. Seek expert answer! 10 points I'm no expert, but this thing must be worth a lot! I think he is like a pearl like things, with the old mussels produce pearl the same reason, even more than the pearl is gold gold, must treasure good! Hope to adopt!