Fried noodles making materials: main ingredients: cucumber, fungus, eggs, tomatoes, green beans teeth, celery, yellow sauce, pork and so on. Fried sauce noodles production method: 1, first buy a bag of dry yellow sauce (a small bag can be, if it is two people). 2, go home and pour out the dry yellow sauce (how much depends on your appetite) in a bowl. Then slowly mix with water (raw water is fine). 3, the meat cut into small dice (preferably a little fat, more fragrant) the smaller the better?nbsp; green onions into the end, standby. 4, frying pan hot, pour oil. How much depends on your preference. Of course, not too little, otherwise sticky pot. 5, when the oil is hot, put the diced meat, stir fry. 6, when the diced meat is 8 mature, pour the sauce into the pot. This time the fire should be adjusted to a small fire. 7, in a small fire slowly simmering sauce, with a spatula constantly stirring, so as not to stick to the pot. At the same time depending on the consistency of the sauce to add the appropriate amount of water. 8, the chopped green onions into the pot, and beat two eggs (half a bag of dry yellow sauce put two eggs is more appropriate) into the sauce, stir with a spatula. 9, until the sauce out of the flavor, color into a bright yellowish oil when the heat off, the sauce out of the pot. (Simmering sauce the longer the better, because you can force the oil out of the yellow sauce). 10, can not eat the sauce (boiled), put in a bowl, covered with plastic wrap into the refrigerator to save, next time to eat. It is best not to put in the open air, so as to avoid hair. Note: Do not put salt when boiling sauce! Because the sauce itself is salty. Above is the method of the sauce. The following is the method of vegetable code: 1, cucumber washed and shredded, set aside. 2, yellow flowers, fungus with water, standby. Eggs, tomatoes spare. 3, mung bean sprouts, celery blanched and standby. 4, pot on the fire, put a little oil and heat. Put the eggs into the pan (one can) scrambled eggs. 5, put into the tomatoes cut into several petals, slide the pan (this is also to have soup, and clear mouth) and then put into the hair of the yellow flowers and fungus. Put a little salt. Because the sauce will be salty, all the vegetables should be light! Finally, put down the noodles. Once the noodles are cooked, you can mix the sauce and feel free to put in your favorite vegetable code. A bowl of delicious fried sauce noodles came out!

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