Donuts are also the most popular dessert in the United States, and they are sold in any pastry shop or fast food restaurant. From 5-year-old children to 75-year-old people have the same love for it. In Asia, doughnuts are mainly used as snacks, but in the United States, many people use doughnuts as their staple food for breakfast, and even set up a "doughnut day".
Doughnut food culture
1940 One day, there was a captain Gray who loved to eat fried bread made by his mother when he was a child, but he found that the central part of the fried bread was not fully cooked because of the lack of frying time, so Gray's mother dug out the central part of the fried bread and fried it again, and found that the fried bread tasted even more delicious, so he named it doughnut, and it was born.
Because donuts are made of high-temperature hot oil, the secret of delicious donuts lies in how to fry donuts completely in a short time, and the mother's witty handling method can show her concern and love for children. Donuts are a kind of historical and interesting food, a daily snack and a manifestation of love and affection.