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Spring tea effect and efficacy of spring tea Maojian
1, the prevention of enteritis

Spring tea Mao Jian contains a large number of tea polyphenols, which is a natural antibacterial and anti-inflammatory components, and has a certain astringent work, should be people brewing and drinking spring tea Mao Jian can eliminate the intestinal tract in the sensitive bacteria, can prevent the occurrence of enteritis and bacillary dysentery, the maintenance of intestinal health of human beings have a great deal of good.

2, fresh breath

Spring tea Mao Jian has a natural aroma, after brewing and drinking, this aroma can be left in people's mouth, and it has a variety of natural anti-inflammatory and antiseptic components, can eliminate bacteria and viruses in the human mouth, to prevent food residues in the bacteria in the oral cavity to reproduce again, usually with the tea brewed by spring tea Mao Jian tea soup to gargle, you can refresh the breath, prevent bad breath. Halitosis.

3, prevent colds and flu

Spring tea Mao Jian also contains a variety of natural antiviral components, which inhibits the influenza virus on the human body, in the temperature changes, the high incidence of influenza in the season, more brewing and drinking some of the spring tea Mao Jian, you can prevent the influenza virus on the human body to produce harm, can reduce the incidence of influenza.

4, decomposition of tobacco toxins

Many people know that smoking is harmful to health, but can not make up their minds to quit smoking, after a long time, the harmful substances in the cigarette will produce a variety of harm to human lungs and internal organs, but during the smoking period, more brewing and drinking some of the Spring Tea Maojian children, can break down the accumulation of tobacco toxins in the body, and reduce the nicotine on the human body's health. The harm is done to human health.