How to cook large yellow croaker well, the home-cooked practice of stewing large yellow croaker.

1. Two large yellow croaker, washed and scaled.

2. And remove the internal organs and gills.

3. put some pepper powder and salt in it.

4. pour wine and marinate. You can cut some flower knives on the side to make it easier to taste.

5. Heat the pan and add oil.

6. pat some dry powder on the surface of the fish.

7. fry the fish in the pan.

8. fry both sides to light yellow.

9. cut some onions, ginger and garlic.

1. put it on the fried fish.

11. Add wine, a little vinegar and light soy sauce. Add some warm water.

12. Cover and stew for about ten minutes.

13. when the soup is rich, it can be cooked. Sprinkle some coriander leaves on the plate.