April 7, 2021, the Jiangxi Provincial Department of Commerce launched the implementation of Gan cuisine? The company's website has been updated with the latest information on the program. action, the continued promotion of Gan cuisine famous dishes, famous stores, famous streets, famous chefs, famous festival, to create Gan cuisine brand bigger and stronger Gan cuisine industry. This news has aroused widespread concern among netizens, and also aroused heated discussions among netizens. In our impression, we all know the Cantonese cuisine, Sichuan cuisine, Hunan cuisine, etc., basically never heard of "Gan cuisine", which is what cuisine ah, we are very curious. On the other hand, many people in Jiangxi themselves do not understand, said the hated drooling hometown dishes, how with outsiders can not produce half a point **** Ming it?

Gan cuisine, also known as Jiangxi cuisine, has a long history, is in the inheritance of successive generations? The literati dish? based on the development of a strong local flavor of the ? Hometown cuisine. Gan cuisine is not well known in addition to the lack of characteristics because of its own cuisine, but also because of? Gan Cuisine Gan Cuisine is located at the center of the eight major cuisines of the country. The eight major cuisines are surrounded by a circle. The eight major cuisines are surrounded by a circle, and these cuisines have distinctive characteristics and have accumulated countless loyal fans, while Gan Cuisine is not well known because it lacks characteristics. Gan Cuisine The geographic location of Gan Cuisine makes it difficult to specialize. It is difficult to specialize in Gan cuisine. It will definitely receive the influence of other cuisines, which will lead to the loss of its own characteristics and make it difficult to break through the eight major cuisines. It is difficult to break through the eight major cuisines. Surrounding. In addition, Jiangxi is neighboring Hunan, and we all know that Hunan cuisine is very spicy, so in our impression, we also wrongly think that Gan cuisine is very spicy. Gan cuisine is spicier. More spicy, which will also discourage customers who do not like spicy food. Therefore, the Department of Commerce of Jiangxi Province launched the implementation of Gan cuisine? The name of Gan Cuisine? action, so that the country's diners, and even the world's diners to understand more about the Gan cuisine? Gan cuisine. Gan cuisine by Nanchang, Shangrao, Jiujiang, Gandong, Gannan five schools of interpenetration and convergence, although not in the eight major cuisines, but unique. Gan cuisine in cooking techniques, pay attention to the fire, to burn, stewing, stewing, steaming, frying mainly. In the selection of raw materials, the concept of green, ecological and healthy. Jiangxi is China's agricultural province, but also a large province of rice flour, so in Jiangxi cuisine, can not be separated from a variety of powder: rice flour, mixing powder, hot powder, bubble powder, fried powder, etc., which is also ? Gan cuisine? It is also one of the characteristics of Gan cuisine. At the same time, Jiangxi is also a big fishing province in China, so the Gan cuisine is also a big feature of Jiangxi cuisine. Gan cuisine is also characterized by the presence of fish. The fish is also inseparable from Gan cuisine, such as Gannan fried fish, Poyang Lake fat fish head, and so on. In addition, we are familiar with? Dongpo Pork is also a representative of Jiangxi cuisine. is also a representative of Jiangxi cuisine. Gan Cuisine In Gan Cuisine, chicken is greatly used: Wenshan Chicken Dings, Old Table Chicken Soup and so on. In terms of flavor, although Gan cuisine is mainly spicy and fresh, it is different from other cuisines that are also spicy. Spicy? Hunan cuisine, which also focuses on spicy flavors. Spicy? s different.

Jiangxi cuisine, in addition, is full of dishes that are not spicy.

Jiangxi vigorously supports? Gan cuisine? , perhaps in the near future, Gan cuisine will become a veritable ? ninth largest cuisine?