Have you ever eaten the white-chopped Wenchang chicken in Hainan? That's the best boiled chicken! Ingredients: soy sauce (do not use soy sauce); White vinegar; Jiang Mo; Chopped green onion; Garlic powder; Sesame oil; White sugar; Lime juice (you can add coriander if you like). Sweet, sour and delicious, with attractive fragrance. Another way is to dip it in assorted sauce.