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How to deal with yellow throat
question 1: how to deal with the yellow throat of hot pot? Just scrape it off slowly with a knife! Then use clean water to float for more than an hour. It's okay if there is a little bit on it. It will be much better to fly into the water when you get off the hot pot and wash it with clean water ~ Try

Question 2: How to deal with dizziness in the yellow throat. . . Yellow throat, yellow throat. . Is the throat. . . . Throat can't be called blood vessel. . . . Such a big tube really has blood flow, so how much blood is needed and how much blood pressure can flow. . Dizzy . .

buy it, wash it, and remove the diameter and membrane. . If it is not easy to pick, scrape it directly with a knife. . . . . .

Buy from the supermarket, use edible alkali, take a small amount, melt it with water, and soak it with yellow throat. . . About time, four or five minutes in advance, a little longer, as long as it doesn't make the goods stink. .

when eating, take it out and clean it. . . . Enter the dish. . . .

Question 3: How to remove the oil film from the yellow throat? Wash it with clear water first, sprinkle some edible salt with your hands a few times, then wash it with clear water. Boil the water in the pot, scald the yellow throat in the water, not too long, and immediately take it out of the pot and put it in cold water to soak it. You can use it. You can fry it, fry it or cook soup.

Question 4: How to deal with the yellow throat? Is it bezoar throat? If you want to soak it with something, you will tell you if you ask the chef, but I won't tell you everything if I ask here.

Question 5: How to deal with the yellow throat of hot pot? The yellow throat, also called Bailong, is the joint between pig trachea and pig lung. After rubbing with salt and vinegar, the knife can be changed after soaking in water.

Question 6: How to deal with fresh bezoar throat. Dry pot yellow throat

Materials

5g yellow throat, 1 leeks, 1g celery, half an onion, watercress, cooking wine, 2 green and white peppers, 8 dried peppers, pickled ginger, garlic, salt and monosodium glutamate

Practice

1. Cut leek and celery, cut onion into small pieces, soak ginger and shred, soak pepper, shred ginger and slice garlic.

2, hot oil pan (with clear oil) can only be seasoned if there is no bubble. Stir-fry watercress, ginger, garlic and pepper, then add yellow throat and cooking wine for 1 minute, then add vegetables and stir-fry for a while, and add salt and monosodium glutamate.

fragrant boiled yellow throat

materials

5g of yellow throat, 5g of fresh meat slices, 1g of lettuce tips, 5g of garlic sprouts, 15g of seasoning dried pepper, 1g of soy sauce, 2g of Pixian watercress, 1g of fermented glutinous rice juice, 1tsp of salt, 1g of pepper, 1g of cooking wine, 2tsp of water starch, and fresh. The lettuce tip is cut into thin slices about 6 cm long. Chop garlic and watercress in Pixian County.

2. Put the wok on a high fire, add oil and heat it, stir-fry the dried peppers until they are dark red, take them out and chop them up. Stir-fry the watercress in the pan until it is excellent. Stir-fry finely chopped peppers and lettuce tips for a few times, add fresh soup, add cooking wine, soy sauce and garlic sprouts, and cook until the garlic sprouts break. Pick out the lettuce tips and garlic sprouts and put them at the bottom of the deep plate.

3. Continue to heat the soup in the pot, shake the yellow throat slices and fresh meat slices into the pot, disperse them when boiling, cook the pot, scoop and cover the dish, sprinkle with pepper powder and pepper noodles, and then pour the soup.

delicious tips

◇ Huanghou tablets should not be cooked for a long time, just cut them off.

◇ Small remedy for stopping diarrhea after spicy food: After eating spicy food, drinking a drink containing lactic acid bacteria or drinking honey before meals can effectively nourish the stomach, prevent diarrhea and make you feel hot without worries.

Question 7: How to deal with the bought pig yellow throat? Treatment and practice:

1. Wash the yellow throat, first cut it with an oblique knife, and then cut it along the cut surface.

2. add a little white vinegar to the pot and soak the yellow throat for 5 minutes.

3. Chop ginger, pickled sea pepper, wild pepper and celery.

4. Ginger rice and garlic slices.

5. Blanch the yellow throat after the soup pot is boiled.

6. Drain the water and add a little salt.

7. When the oil temperature is right, garlic slices, ginger rice and pepper will explode.

8. Stir-fry the spices.

9. put the yellow throat and stir fry quickly.

1. Add chicken essence and cumin powder, mix well and take out the pot.

question 8: how to deal with tender yellow throat? Pay attention to hot pot during menstruation.

Menstrual diet: Is hot pot taboo in winter?

In winter, hot pot is deeply loved by female friends, but women's menstrual physiological conditions are special, so they should avoid eating some food, otherwise it will easily cause physical damage. Hot pot can be eaten, and be careful not to eat spicy hot pot. It should be light, otherwise it will easily lead to dysmenorrhea and menorrhagia.

Several points that should be paid attention to in the diet during menstruation:

(1) Avoid being cold, but be warm: Chinese medicine believes that blood with heat will do, while blood with cold will stagnate. If you eat cold during menstrual period, it will hurt the spleen and stomach and hinder digestion, and it will easily damage the human yang, which will easily lead to internal cold and cold stagnation, which will lead to poor blood circulation and even dysmenorrhea. Even in the hot summer season, it is not advisable to eat ice cream and other cold drinks during menstruation. Warm diet is good for smooth blood supply. In winter, you can also eat some foods with warming effect, such as beef, chicken, longan and medlar.

(2) avoid being sour and spicy, but be light: menstrual period can often make people feel very tired, weaken digestive function and have poor appetite. In order to maintain the nutritional needs, the diet should be fresh. Fresh food is not only delicious and easy to absorb, but also has less nutritional damage and pollution. Menstrual diet should be light and easy to digest in food production, and eat less or no fried, hot and sour foods, so as not to affect digestion and spicy * * * to cause excessive menstrual blood.

(3) mix meat and vegetables to prevent iron deficiency: it is very necessary to supplement foods rich in iron and conducive to digestion and absorption during menstruation. Fish and various animals' liver, blood, lean meat, egg yolk and other foods are rich in iron. High biological activity, easy to be absorbed and utilized by human body. The iron in plants rich in soybeans and spinach is not easily absorbed by the stomach.

question 9: how to treat the yellow throat to be crisp? Cold water first, then hot water.