Efficacy: Immunomodulation

Lycium barbarum is rich in lycium barbarum polysaccharide. Lycium barbarum polysaccharide is a water-soluble polysaccharide composed of arabinose, glucose, galactose, mannose, xylose, Litose, composed of six monosaccharide components, has physiological activity and can enhance non-specific immune function, improve disease resistance, and inhibit tumor growth and cell mutation.

Efficacy 2: Anti-aging

Immunosenescence is closely related to cell apoptosis. Lycium barbarum polysaccharide (LBP) can significantly improve the phagocytic function of phagocytes and enhance the proliferation ability of lymphocytes.

Efficacy of triple anti-tumor

Lycium barbarum polysaccharide is not only a biological response regulator that regulates immune response, but also can exert anti-cancer effects through the neuro-endocrine-immune regulatory network.

Four functions to fight fatigue

Lycium barbarum polysaccharide can significantly increase the muscle glycogen and liver glycogen reserves of mice, increase the total activity of blood lactate dehydrogenase before and after exercise; reduce the intensity of mice The amount of blood urea nitrogen increases after exercise and accelerates the clearance rate of blood urea nitrogen after exercise. This shows that wolfberry polysaccharide has a very obvious effect on eliminating fatigue.

Five functions: Anti-radiation damage

Lycium barbarum has the effect of resisting Y-ray radiation and protecting the body. It can be used as an auxiliary drug to cooperate with anti-tumor treatments such as radiotherapy to reduce the toxic and side effects of radiotherapy. Improve efficacy and protect the body's immune function.

Function 6: Regulate blood lipids

Lycium barbarum can effectively reduce the content of triglycerides and cholesterol in the serum of rats with hyperlipidemia, and has obvious effects on lowering blood lipids and regulating lipids. Metabolic function, plays a positive role in preventing cardiovascular disease.

Efficacy 7: Lower blood sugar

Lycium barbarum polysaccharide can significantly enhance the activity of superoxide dismutase (SOD) in damaged islet cells, improve the antioxidant capacity of islet cells, and reduce peroxidation It can reduce the damage of chemicals to cells and reduce the production of internal dialdehyde, which shows that wolfberry polysaccharide has a certain protective effect on pancreatic islet cells.

Efficacy 8: Lower blood pressure

Lycium barbarum polysaccharide can reduce blood pressure in rats (both systolic and diastolic blood pressure are effective); reduce the content of malondialdehyde and endothelin in plasma and blood vessels, and increase The release of calcitonin gene-related peptide prevents the formation of hypertension.

Effect nine: protect the reproductive system

Lycium barbarum polysaccharide can increase the serum sex hormone levels of rats with testicular damage; increase the organ coefficients of testicles and epididymis, and improve the testicular tissue of rats SOD activity reduces malondialdehyde content and restores damaged testicular tissue to near normal levels.

Effect 10: Improve vision

The human body’s retinal photoreceptors are composed of retinol and opsin. The abundant B-carotene contained in wolfberry can be converted into vitamins in the human body. A, and vitamin A can produce retinol, thereby improving vision and preventing macular disease.

Effectiveness 11: Improve respiratory disease resistance

Lycium barbarum is rich in carotene, which can be converted into vitamin A in the human body and has the function of maintaining normal growth and differentiation of epithelial tissue. Sufficient amount It can prevent nose, pharynx, throat and other respiratory tract infections and improve respiratory disease resistance.

Twelve functions of beautifying and nourishing the skin

Skin aging is mainly caused by free radical oxidation, and the wolfberry polysaccharide and B-carotene contained in wolfberry are powerful Antioxidants, coupled with the synergistic effect of the trace elements selenium and vitamin E contained in wolfberry, form a powerful antioxidant force; in addition, vitamin A can maintain the growth and differentiation of epithelial tissue, prevent skin dryness and hair follicle keratosis, thereby It plays a role in beautifying the skin and moisturizing the skin.

Effect 13: Protect the liver

Anti-fatty liver The betaine contained in wolfberry can inhibit the deposition of fat in liver cells and promote the regeneration of liver cells. At the same time, it can prevent liver function disorders caused by carbon tetrachloride, so Gouqi has clear liver protection and anti-fatty liver effects.

Function 14: Enhance hematopoietic function

The lycium barbarum polysaccharide contained in wolfberry can protect white blood cells and promote the recovery of the body's hematopoietic function. also. Ningxia wolfberry also has the functions of regulating neuroendocrine, repairing ischemic brain damage, reducing cerebral edema, and improving brain function.

Extended information:

Identification of good and bad

Identification by color

The color of fresh wolfberry varies depending on the place of origin. , but the color is very soft, shiny, and the flesh is full; while the dyed wolfberries are mostly old goods from previous years. From a sensory point of view, the flesh is poorer and dull, but the appearance is very bright and attractive. Therefore, when buying wolfberries, Don’t be greedy for “color”. It is recommended to choose the first crop of summer wolfberry.

In particular, the entire dyed wolfberry is red, even the small white spots on the pedicle of the wolfberry are red, while the tip of the normal wolfberry is mostly yellow or white, and the pedicle of the wolfberry dyed with pigments is red. The parts are red, and those baked with sulfur are bright red. It is recommended that when purchasing wolfberries, you can put a dozen wolfberries into the water. If the color does not fade, it means that the wolfberries are fumigated with sulfur, because sulfur is insoluble in water. If it appears red, it means coloring has been used. The normal color is orange (light yellow) with a small amount of floc floating.

Identification by shape

Ningxia wolfberry has been used as a local medicinal material since ancient times and has the highest medicinal value. Most Ningxia wolfberries have small white spots at their tips, which are not found in foreign wolfberries. The white spots at the tips of Ningxia wolfberries can reach 85. Ningxia wolfberry will not sink when placed in water for 90 degrees, and will float on the water whether making tea or making soup. Both Ningxia wolfberry and Inner Mongolia wolfberry are oblong, but Ningxia wolfberry will float after being soaked in water, Qinghai and Inner Mongolia wolfberry will sink, while Xinjiang wolfberry is round and easy to distinguish.

Identify by smell

For wolfberry that has been fumigated with sulfur, you only need to grab a handful and cover it with both hands for a while, then put it under your nose and smell it. If you can smell the irritation If it smells bad, it must have been fumigated with sulfur.

Distinguish by taste

Ningxia wolfberry is sweet and tastes very sweet, but there is a bitter taste in the throat after eating; while wolfberry from Inner Mongolia, Xinjiang and other places is a bit sweet. The wolfberry soaked in alum will have a bitter taste of alum when chewed. As for the wolfberry soaked in sulfur, the taste will be sour, astringent and bitter.

Reference: Lycium barbarum (Lycium barbarum)_Baidu Encyclopedia