Ingredients: 4 cucumbers.

Accessories: a little carrot, 2 cloves of garlic, a little ginger, a little onion 1 root, a little vegetable oil, a little pepper, 2 slices of fragrant leaves, a little soy sauce, a proper amount of salt and 2 millet peppers.

The practice of pickled cucumber strips

1, cucumber cut into strips, carrot shredded and salted for a while.

2. Drain the water and put it into a sealed can.

3. Get all the side dishes ready.

4. Prepare a small pot and pour in vegetable oil.

5. Add some pepper and a fragrant leaf.

6. Add onion, ginger and garlic and fry them.

7. Add oyster sauce and soy sauce.

8. Add the millet pepper and stir well.

9. Let it cool after frying.

10, then pour the prepared sauce into a sealed jar and seal it for one day before eating.

1 1, finished product drawing of pickled cucumber strips.