1, ingredients: 1 cucumber; 2 peppers; Single garlic1; 2 grams of salt; Soy sauce 1 tablespoon; 2 tablespoons of apple vinegar; 2 grams of Chili oil; 5 grams of sesame oil.

2. Wash the cucumber, peel it off at regular intervals, flatten it with the back of a knife and cut it into small pieces.

3. Peel the garlic, pat it flat and chop it, chop the pepper and put all the ingredients in a big bowl.

4. Add sesame oil, soy sauce, Chili oil and a little salt, and add apple vinegar or mature vinegar.

5. Stir well with chopsticks and marinate for 2 minutes.