Do you ask about the temperature and humidity of the steam oven? The temperature and humidity of the steam oven are between 100 degrees Celsius and 250 degrees Celsius. The lower temperature range (such as 100 degrees Celsius) is suitable for slight heating, heat preservation or low-temperature cooking, such as cooking vegetables or keeping the temperature of food. Moderate temperature range (such as 150-200 degrees Celsius) is suitable for baking bread, biscuits or some cakes. A higher temperature range (such as 200-250 degrees Celsius) is suitable for barbecuing meat, vegetables or some foods that need higher temperature. So the temperature and humidity of the steam oven are between 100 degrees Celsius and 250 degrees Celsius.