Cordyceps sinensis is warm, and influenced by the idea of "tonic in cold weather", many people choose to eat Cordyceps sinensis in spring, autumn and winter. Due to the hot weather in summer, there are relatively few people who eat Cordyceps sinensis, but this does not mean that Cordyceps sinensis cannot be eaten in summer, mainly depending on personal circumstances. If it is easy to get angry, you can take it with American ginseng in summer; If it is qi deficiency, you can take Cordyceps normally in summer. If you have a disease and need to be treated or conditioned with Cordyceps, you can take Cordyceps in summer. For friends who need to take Cordyceps sinensis in summer but are worried about getting angry, there is actually a simple solution, which is to eat more cold foods such as melon, bitter gourd, cucumber, loofah, tomato, kelp, lotus root and pear to curb getting angry.