Batter and scallion pancakes are a very popular Chinese snack and many people love to try making them at home. Here is a simple home recipe for making delicious scallion pancakes at home.

First, you need to prepare the batter. Mix flour, salt and water together and whisk it into a smooth batter. Set the batter aside and let it sit for a while.

Next, you need to prepare the shallot oil. Finely chop the shallots and heat some oil in a pan. Sauté the julienned shallots in the pan until they become golden brown. Set the shallot oil aside and let it cool.

Once the shallot oil has cooled down, you can add it to the batter. Stir the batter so that the shallot oil is evenly distributed in the batter.

Now, you can start making the scallion pancakes. Heat a pan and pour a small spoonful of batter on it. Flatten the batter with a spoon to form a round patty. Cook the batter until the pancake becomes golden and crispy.

Once the scallion pancakes are done cooking, you can set them aside and let them cool. You can serve the scallion pancakes with some salsa, chili sauce or any other condiment of your choice.

All in all, making battered scallion pancakes is a very simple task that requires only a few common ingredients. Try this home remedy to create your own scallion pancakes and enjoy a delicious Chinese snack!