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Xiao Qin Sea Cucumber of Xiao Qin Sea Cucumber

Size: 30g, 40g, 50g, 60g, 70g, 80g, 90g

Method of consumption: thawed and ready to eat

Storage method: frozen storage

Warranty: -18℃ frozen storage 12 months; 0-4℃ storage 90 days Xiaochen Jumbo Sea Cucumber is selected from the wild sea cucumber of 30 meters below the deep sea area of Xiaoyangshan Island and Ocean Island, Changhai County, Dalian. The raw materials of Sea Cucumber are selected from the wild sea cucumber in the deep-sea area below 30 meters, which has thick body wall, rich and elastic flesh; the sea cucumber is flavored by nine kinds of secret formulas developed by Xiaochen Company; and the sea cucumber is refined by the international advanced technology of high pressure and spray, such as high-pressure, sterilization and other processing work. The taste is fresh and delicious, new experience of taste!

Specifications: 120g/box, 144g/box, 338g/box, 388g/box, 438g/box

Method of consumption: under the condition of refrigeration, open the bag and consume immediately; under the condition of refrigeration, open the bag and heat it up and consume

Eating

Storage method: frozen storage

Shelf-life: -18 ℃ freezing storage 12 months; 0-4 ℃ storage 90 days. Freeze-dried sea cucumber can be stored at room temperature for more than several decades. When consuming, put the sea cucumber into a cup with a lid and soak it in water for six hours before consuming, which is convenient for storage and carrying.

Convenient to store, convenient to eat, easy to carry and so on.

Specifications: 20g/box, 25g/box, 30g/box, 40g/box, 50g/box, 60g/

Box, Xiaoqin Freeze-dried Sea Cucumber Single Pack

Eating Method: Soak in cool boiled water for 6-8 hours and then consume it

Storage Method: Cool and dry place

Shelf Life: 12 months Xiaoqin freeze-dried sea cucumber is made from fresh and fresh sea cucumber. Dried sea cucumber is made from fresh Dalian sea cucumber by removing the dirt, washing, shrinking, low temperature cold air drying or freezing and vacuum drying. It is full in shape, free of impurities and salt, dark brown

and bright black, with high success rate, good taste, good color and lustre, and it is the best dried sea cucumber among the dried sea cucumbers.

Specifications: 30 heads or less/500g; 31-40 heads/500g; 41-60 heads/500g;

61-80 heads/500g; 80-100 heads/500g; 100-120 heads/500g

Consumption: soak and consume it

Storage: dry and ventilated place at room temperature

Warranty: 12 months.

Shelf life: 12 months Xiaochen Frozen Sea Cucumber is selected from fresh sea cucumbers in Dalian, and packaged by low temperature freezing and vacuum technology through high-tech marine biological preservation technology.

Specifications: Premium Frozen/A (3-6 heads/500g); Premium Frozen/B (7-9 heads/500g); First Grade Frozen (11-14 heads/500g); Second Grade Frozen (≥15 heads/500g)

Consumption: Thawed and ready to eat

Storage: Frozen

Supply: Frozen

Premise: Frozen

Preparation: Frozen and ready to use. p>

Warranty: -18℃ frozen storage for 12 months Xiaochen Special Semi-dried Sea Cucumber is preferred to sea cucumber from the deep sea below 20 meters in Xiaochangshan Island and Ocean Island in Changhai County, Dalian. The fresh sea cucumber is selected by removing the dirt, shrinking the water and adopting low temperature vacuum drying technology, with thick, rich and elastic meat.

Specifications: 25-40 heads/500g

Eating method: soaked and eaten

Storage method: frozen storage

Shelf life: -18 ℃ frozen storage 12 months