There are many ways to eat sea urchins, which are processed and cooked according to everyone's different eating habits, but the best way to eat them is raw. Because of the high salt content in seawater, it is usually difficult for organisms in seawater to suffer from parasitic diseases, so sea urchins can best reflect their original flavor when eaten raw. Wash the egg yolk in the sea urchin with clear water, squeeze it on the sea urchin yellow with lemon juice, and then dip it in mustard and soy sauce. It tastes very good. Sea urchins can be said to be the best expression of inner beauty, because there is a thick layer of thorns outside the sea urchin, and many people or animals in the sea will hide after seeing it, but because of this, removing the shell of the sea urchin will reveal the delicious food inside. Sea urchins are very delicious when eaten raw, not only delicious, but also faint sea flavor.
Sea urchin tastes very good and delicious, but you should cook it according to your own suitable way.