Chives, also known as: fine chives, northern shallots and fire shallots. Latin name: Allium ascalonicum. Liliaceae, Allium, with aggregated bulbs, oblong oval, narrow oval or ovoid cylinder; Bulb skin is reddish brown, purplish red, yellow red to yellow white, membranous or thin leathery, and does not break. The leaves are hollow and cylindrical, tapering to the top, dark green, often slightly white. The plant is small, the leaves are very thin, the texture is soft, the taste is fragrant and slightly spicy, and it is mainly used for seasoning. Originated in western Asia. It is widely cultivated in southern China. It is also cultivated in some parts of Europe and Asia. Like cool climate, it has strong cold resistance and heat resistance. Relatively speaking, it is an extremely easy vegetable to grow.