Ingredients and materials
Appropriate amount of dried radish
Appropriate amount of dried red pepper noodles
Appropriate amount of garlic seedlings
Appropriate amount of coriander
Proper amount of oil
Sesame oil right amount
A little soy sauce
Put more vinegar.
Proper amount of sweet oil
A little pepper noodles
A little spicy and delicious
The practice of cold-mixed dried radish
1. Dried radish is soaked in cold water in advance to control moisture.
Cut into a light color
3. Wash the garlic sprouts and coriander prepared in advance, control the moisture and chop them up.
4. Put the cut dried radish into a big container, and then sprinkle the cut garlic sprouts, coriander, pepper noodles and pepper noodles on it.
5. Heat the oil to 90% heat and pour it evenly on the Chili noodles.
6. Pour in spicy fresh dew, vinegar, sweet oil and soy sauce and mix well to serve.