Flower crab shell, remove gills, a open four, exposed meat pat dry powder, high oil temperature fried. The rice cake blanch about 20 seconds to soft control dry standby. Red sun salted egg yolk 4 steamed and chopped into powder, hot pan cool oil add egg yolk, salt flavor sugar chicken powder, small fire, simmering egg yolk up end become more. Down into the flower crab rice cake stir fry can be out of the pan.