When is the best time to visit Peach Blossom Island?
Peach Blossom Island Best Time
May to October is suitable for visiting. Zhoushan the entire archipelago monsoon significant, warm in winter and cool in summer, mild and humid, plenty of light, is a summer resort.
Peach Blossom Island is the more distinctive place.
Peach Blossom Island Features
Peach Blossom Island's scenic tourism resources are rich and varied, complete categories, high grade, set the sea, mountains, rocks, reefs, rocks, caves, temples, temples, nunneries, flowers, forests, birds, military relics, historical monuments, cliffs and stone carvings and myths and legends in one.
If you go to Peach Blossom Island, there are some places to eat around.
Peach Blossom Xiaozhuang dining, Peach Blossom Island Qionglou Jade Sea Villa Restaurant, Tianya Ge seafood stalls.
Peach Blossom Villa Dining: Braised Yellowtail , Garlic Mud Cabbage , Pan-fried Scallop Fish , Scallion Oil Pike Crab , Stir-fried Clams , Cauliflower Crab Soup , Freshly Spiced Mussel , Eggplant with Minced Meat , Hot and Sour Shredded Potato , Salt Baked Stone Crab
Peach Blossom Island Qionglou Yu Hai Villa Dining: Hand Torn Cabbage , Clams and Bean Curd Soup , Clams and Steamed Egg , Braised Pork , Three Seafood Soup , Tigerfish and Bean Curd Soup , Stir Fried Rice Cake with Shredded Pork in Cabbage , Braised Fish Pieces , Squid in Braised Red Soy Sauce , Steamed Eggs in Braised Pork , Braised Fish , Braised Fish in Braised Red Sauce Squid braised , tomato and egg soup , shredded pork with peppers , garlic fried meat , fried razor clams , braised octopus , braised clams , razor clams fried with ginger and scallions , fried shredded pork with seaweed , black grouper with scallion oil , boiled shrimp , fried stone crabs , clams in scallion oil, fried octopus with snow peas, fried squid with green peppers, eggplant with minced meat, braised scallop
The end of the world Court of the Seafood stalls: the seafood on the beach must be very fresh ah, the owner's wife is very enthusiastic, stir-fried vegetables are The owner's wife is very enthusiastic, fried vegetables are middle-aged women, hands and feet numb, on the food very quickly.