Main Ingredients
Watermelon flowers 10-20
Salt a little
Flour 100g
Eggs 1-2
Watermelon Flower Fish "Bonobo Flowers, Pumpkin Flowers" Step by Step
1. First, choose the ingredients, watermelon flowers I picked two kinds, one for meat, one for fish. The first one is suitable for making meat, and the other one is suitable for making fish!
2. The flower on the left is very thin, and the tips of the flowers are clumped together in the front, which is suitable for making meat and flower stuffing (there will be a tutorial on how to make meat and flower stuffing in the future)!
The flower on the right is very thick, the tip of the flower in front is separated and crispy, so it is suitable for making melon flower fish! (Of course, both are suitable for spreading eggs, spreading eggs sweet and fragrant, very tasty oh, there will be a tutorial)
3. We deal with the ingredients:
The left is what we want to use today, deep-fried wugua flower fish, go to the stalk, remove the stamen, leaving only the flowers on the good!
The right is to do meat flowers stuffed with, go to the root, go to the pistil, can not be put to destroy the flower as a whole, with scissors hollowed out and cut off the stamen, or easy to show the stuffing!
4. preparation, flour, salt, eggs, water, put together! (The second practice of preparation is starch and salt, depending on personal preference!)
5. Stir the first into a batter is this way, and then deep-fried out of the pan is complete! (The second, pour the starch into a disk, add salt to do evenly, evenly sprinkled in the melon flowers, and then deep-fried can be, this I have to say a little bit, the second kind of melon flowers can not be dry, or not stained with starch, it is best to spend a bit of water)
6. say a few words about the two methods of deep-frying the personal taste it!
The first batter frying method, more thick, eat meat, not very greasy!
The second starch frying method, more thin and crispy, more can eat the sweet flavor of the flowers, but eat more will be tired!
Like which one to do it!