I bought a jackfruit at a group purchase of a merchant. At first, I was worried that it was immature. After cutting for a few days, I found that the skin of jackfruit was a little discolored and smelled of wine. I wonder if this jackfruit can continue to be eaten?

Does jackfruit taste like wine? number

Jackfruit has a high sugar content. Under normal circumstances, ripe jackfruit has a strong fruit flavor. If there is a fermented wine smell, it means that the pulp breeds a large number of microorganisms such as bacteria, which leads to the further fermentation of sugar and starch and produces a wine smell, so jackfruit can no longer be eaten. If you eat it by mistake, it will do harm to your health.

Can jackfruit be eaten if it is moldy? 1. A small amount of moldy skin. Jackfruit is a kind of fruit with high sugar content, which is easy to mold. If only the skin of jackfruit is moldy and does not penetrate into the pulp, then such jackfruit can still be eaten; But if the skin of jackfruit is moldy and rotten, it is not recommended to eat it, otherwise it may cause physical discomfort.

2. The pulp is moldy. If the flesh of jackfruit is moldy, it is not recommended to eat it, because it breeds a large number of harmful bacteria, which may cause gastrointestinal discomfort such as abdominal pain, diarrhea, nausea and vomiting, and some people may be accompanied by dizziness, chest tightness, and even dyspnea and shock.

The difference between cooked jackfruit and rotten jackfruit is 1. Look at the ripe jackfruit, the outer layer is uneven and has a big crack, the shell is complete and fresh, yellow, the skin is not broken, and the fruit is big and fleshy; Bad jackfruit skin has black spots, dark hair and dark color, and may crack and run away.

2. Press the ripe jackfruit and feel soft; When the peel is rubbed, the protrusion of the shell is hard and brittle and easy to break; However, rotten jackfruit decays and sinks when pressed, and there is no softness and elasticity of the peel.

3. The ripe jackfruit smells fragrant and has a strong fruity aroma; Rotten jackfruit has the smell of wine, sour taste, fermented rotten smell, mildew and so on.

Mature jackfruit tastes sweet and delicious, while rotten jackfruit tastes bitter, astringent and sour. If the taste is wrong, spit it out immediately to avoid entering the body and endangering your health.

How to preserve jackfruit from damage? 1, intact jackfruit, its cells and tissues have not been destroyed, and it will be preserved for a long time. It is recommended to store it directly in a cool place, avoiding humidity and direct sunlight. Generally, it can be stored for about 1-2 weeks. However, if the jackfruit is mature, it is recommended to eat it within 1 week.

2. If the jackfruit pulp is bought back, it is recommended to pack it in a fresh-keeping box or seal it with plastic wrap and store it in the refrigerator. The low refrigeration temperature in the refrigerator can inhibit the reproduction of bacteria and prolong the storage time of jackfruit. If the pulp is large, it can also be frozen or dried.